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The Potato Book The Potato Book by Alan Romans

The Potato Book

by Alan Romans


ISBN 13: 9780711224797

Format: Hardcover (144 pages)
Publisher: Frances Lincoln
Published: 01 Oct 2005

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A Moveable Feast (Lonely Planet Travel Literature) A Moveable Feast (Lonely Planet Travel Literature) by Lonely Planet

A Moveable Feast (Lonely Planet Travel Literature)

by Lonely Planet


ISBN 13: 9781742202297

Format: Paperback (288 pages)
Publisher: Lonely Planet Publications
Published: 01 Oct 2010

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The Country House Kitchen The Country House Kitchen by Pamela Sambrook,Peter C.D. Brears

The Country House Kitchen

by Pamela Sambrook,Peter C.D. Brears


ISBN 13: 9780750915960

Format: Paperback (288 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997
Other Format: Hardcover

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Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes by Peter Mayle

Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes

by Peter Mayle


ISBN 13: 9780316730150

Format: Hardcover (160 pages)
Publisher: Sphere
Published: 02 Mar 2006

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Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar) Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar) by Jennifer Clarissa Dickson And Paterson Wright,Jennifer Paterson & Clarissa Dickson-Wright

Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar)

by Jennifer Clarissa Dickson And Paterson Wright,Jennifer Paterson & Clarissa Dickson-Wright


ISBN 13: 9780091865245

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 07 May 1998
Other Format: Hardcover

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Food and Feast in Tudor England Food and Feast in Tudor England by Alison Sim

Food and Feast in Tudor England

by Alison Sim


ISBN 13: 9780750914765

Format: Hardcover (192 pages)
Publisher: Sutton Publishing Ltd
Published: 25 Sep 1997

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Time Out Cheap Eats in London Time Out Cheap Eats in London by Time Out Guides Ltd,Jan Fuscoe

Time Out Cheap Eats in London

by Time Out Guides Ltd,Jan Fuscoe


ISBN 13: 9781846700743

Format: Paperback (320 pages)
Publisher: Time Out
Published: 07 May 2009

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Making a Meal of It: Two Thousand Years of English Cookery Making a Meal of It: Two Thousand Years of English Cookery by Julia Elliott

Making a Meal of It: Two Thousand Years of English Cookery

by Julia Elliott


ISBN 13: 9781850749714

Format: Hardcover (200 pages)
Publisher: English Heritage
Published: 10 Nov 2005

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Normandy Gastronomique (France Gastronomique) Normandy Gastronomique (France Gastronomique) by Jane Sigal,Debbie Patterson,Anne Willan,Debbie Patterson

Normandy Gastronomique (France Gastronomique)

by Jane Sigal,Debbie Patterson,Anne Willan,Debbie Patterson


ISBN 13: 9781850294238

Format: Hardcover (160 pages)
Publisher: Conran Octopus Ltd
Published: 29 Apr 1993

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A Chef in Provence A Chef in Provence by Edouard Loubet

A Chef in Provence

by Edouard Loubet


ISBN 13: 9781844300532

Format: Hardcover (192 pages)
Publisher: Hachette Illustrated UK
Published: 15 Mar 2004

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