Buy Used and New Gastronomy Books

Spade, Skirret and Parsnip: The Curious History of Vegetables

by Bill Laws

ISBN 13: 9780750932592

Format: Paperback (238 pages)
Publisher: The History Press
Published: 02 Mar 2006
Other Format: Hardcover

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Tea: East and West

by Rupert Faulkner

ISBN 13: 9781851773985

Format: Hardcover (128 pages)
Publisher: V & A Publishing
Published: 30 Apr 2003

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CHER ALBERT: Answers to Everything Gastronomique

by Albert Roux

ISBN 13: 9781857934489

Format: Hardcover (128 pages)
Publisher: Pavilion
Published: 20 Oct 1994

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Food and Drink: A Pictorial Archive from 19th Century Sources (Dover Pictorial Archive)

by Jim Harter

ISBN 13: 9780486238166

Format: Illustrated (144 pages)
Publisher: Dover Publications Inc.
Published: 01 Jun 1980

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Gastronomy of Italy

by Anna Del Conte

ISBN 13: 9781862056589

Format: Paperback (416 pages)
Publisher: Pavilion Books
Published: 27 Sep 2004
Other Format: Hardcover, Paperback

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Bite Me: Food in Popular Culture

by Fabio Parasecoli

ISBN 13: 9781845207618

Format: Paperback (176 pages)
Publisher: Berg Publishers
Published: 01 Sep 2008

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Eat Me: Love, Sex and the Art of Eating

by Alexandra Antonioni

ISBN 13: 9780007206643

Format: Paperback (320 pages)
Publisher: HarperCollins Entertainment
Published: 13 Jun 2005

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Majorca Cooking and Gastronomy

by Oriol Aleu,Marga Font

ISBN 13: 9788484782698

Format: Paperback (191 pages)
Publisher: Triangle Postals , S.L
Published: 01 Jun 2007

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The Captain's Table: Life and Dining on the Great Ocean Liners

by Sarah Edington

ISBN 13: 9780948065576

Format: Hardcover (144 pages)
Publisher: National Maritime Museum
Published: 02 Jan 2005

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The Miller Howe Cook Book: Over 200 Recipes from John Tovey's Famous Lake District Restaurant

by John Tovey

ISBN 13: 9780712614849

Format: Hardcover (208 pages)
Publisher: Century
Published: 01 Jun 1987

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The Classic Allotment

by N/A

ISBN 13: 9781844680467

Format: Paperback (192 pages)
Publisher: Remember When
Published: 18 Feb 2010

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Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532913

Format: Paperback (240 pages)
Publisher: Sphere
Published: 04 Apr 2002
Other Format: Paperback

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