The Legal Sea Foods Cookbook: Simply Perfect Recipes from Boston's Favorite Seafood Restaurant
by Jane Doerfer, George Berkowitz
ISBN 13: 9780385231831
Format: Paperback (192 pages) Publisher: Bantam Doubleday Dell Publishing Group Published: Dec 1998
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Victorian Cookery: Recipes and History
by Maggie Black
ISBN 13: 9781850748731
Format: Hardcover (96 pages) Publisher: Historic England Published: 29 Jun 2004
The International School of Sugarcraft: Sugar Flowers
by Nicholas Lodge
ISBN 13: 9781897730805
Format: Hardcover (144 pages) Publisher: Premier Editions Published: 31 Dec 1997
My Gastronomy
by Nico Ladenis,Anthony Blake
ISBN 13: 9780747231530
Format: Paperback (228 pages) Publisher: Headline Book Publishing Published: 03 Nov 1988 Other Format: Hardcover
Creative Piping: Intermediate Techniques (Sugarcraft Skills)
by Lindsay John Bradshaw
ISBN 13: 9781853911903
Format: Paperback (72 pages) Publisher: Merehurst Published: May 1993
by Nico Ladenis,Alan Crompton-Batt
ISBN 13: 9780852236826
Format: Hardcover (256 pages) Publisher: Ebury Press Published: 05 Oct 1987 Other Format: Paperback
The Physiology of Taste (Penguin Classics)
by Jean-Anthelme Brillat-Savarin,Anne Drayton,Anne Drayton
ISBN 13: 9780140446142
Format: Paperback (384 pages) Publisher: Penguin Classics Published: 30 Sep 2004 Other Format: Hardcover
Bread: A Slice Of History
by John Marchant,Joan P Alcock,Bryan Reuben
ISBN 13: 9780752447483
Format: Illustrated (240 pages) Publisher: The History Press Published: 07 Nov 2008
The Dictionary of Drink: A Guide to Every Type of Beverage
by Graham Edwards,Sue Edwards
ISBN 13: 9780750942454
Format: Paperback (1088 pages) Publisher: The History Press Ltd Published: 01 Jun 2007 Other Format: Paperback
La FRANCE GASTRONOMIQUE
by Anne Willan,Michael Boys
ISBN 13: 9781851451654
Format: Hardcover (256 pages) Publisher: Pavilion Books Published: Sep 1991 Other Format: Paperback
Last Chance to Eat: The Fate of Taste in a Fast Food World
by Gina Mallet
ISBN 13: 9781845961237
Format: Paperback (256 pages) Publisher: Mainstream Publishing Published: 04 May 2006
Around the World in 80 Bars: Discover 80 of the World's Best Cocktails and the Bars That Made Them Famous
by Allan Gage
ISBN 13: 9780600610960
Format: Hardcover (192 pages) Publisher: Hamlyn Published: 15 Sep 2004