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Favorite Recipes from Quilters Favorite Recipes from Quilters by Louise Stoltzfus

Favorite Recipes from Quilters

by Louise Stoltzfus


ISBN 13: 9781561480715

Format: Paperback (329 pages)
Publisher: Good Books
Published: Oct 1992

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Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine by Jack Gillon

Le Menu Gastronomique: An Interpretation of Nouvelle Cuisine

by Jack Gillon


ISBN 13: 9780904265606

Format: Hardcover (167 pages)
Publisher: Macdonald Publrs.
Published: 05 Nov 1981

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Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine) Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine) by Roland Barthelemy

Guide to the Cheeses of the World: 1200 Cheeses of the World (Hachette Food & Wine)

by Roland Barthelemy


ISBN 13: 9781844301515

Format: Paperback (224 pages)
Publisher: Hachette Illustrated UK
Published: 15 Sep 2005

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Designed for Tea: Tea Wares from the Dragon Court Designed for Tea: Tea Wares from the Dragon Court by Jane Pettigrew

Designed for Tea: Tea Wares from the Dragon Court

by Jane Pettigrew


ISBN 13: 9780750932844

Format: Paperback (172 pages)
Publisher: The History Press Ltd
Published: 14 Oct 2004

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Bon Appetit!: Travels with knife,fork & corkscrew through France Bon Appetit!: Travels with knife,fork & corkscrew through France by Peter Mayle

Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle


ISBN 13: 9780751532913

Format: Paperback (240 pages)
Publisher: Sphere
Published: 04 Apr 2002
Other Format: Paperback

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Londoners' Larder Londoners' Larder by Annette Hope

Londoners' Larder

by Annette Hope


ISBN 13: 9781851582860

Format: Hardcover (256 pages)
Publisher: Mainstream Publishing
Published: 18 Oct 1990
Other Format: Paperback

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Life in a Seventeenth-century Coffee Shop (The Sutton Life Series) Life in a Seventeenth-century Coffee Shop (The Sutton Life Series) by David Brandon

Life in a Seventeenth-century Coffee Shop (The Sutton Life Series)

by David Brandon


ISBN 13: 9780750946391

Format: Paperback (96 pages)
Publisher: The History Press Ltd
Published: 15 Mar 2007

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The Decadent Cookbook: Recipes of Obsession and Excess The Decadent Cookbook: Recipes of Obsession and Excess by Medlar Lucan, Durian Gray

The Decadent Cookbook: Recipes of Obsession and Excess

by Medlar Lucan, Durian Gray


ISBN 13: 9781568582696

Format: Paperback (176 pages)
Publisher: Running Press Book Publishers
Published: 12 Aug 2003
Other Format: Paperback

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Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Front line Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Front line by Hugh Fearnley-Whittingstall

Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Front line

by Hugh Fearnley-Whittingstall


ISBN 13: 9780747588412

Format: Hardcover (288 pages)
Publisher: Bloomsbury
Published: 02 Oct 2006
Other Format: Paperback

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Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe by National Geographic

Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe

by National Geographic


ISBN 13: 9781426205071

Format: Illustrated (320 pages)
Publisher: National Geographic
Published: 15 Sep 2009

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Spices (Edible) Spices (Edible) by Fred Czarra

Spices (Edible)

by Fred Czarra


ISBN 13: 9781861894267

Format: Hardcover (128 pages)
Publisher: Reaktion Books
Published: 19 Mar 2009

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Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline by Hugh Fearnley-Whittingstall

Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontline

by Hugh Fearnley-Whittingstall


ISBN 13: 9780747589259

Format: Paperback (304 pages)
Publisher: Bloomsbury Publishing PLC
Published: 04 Jun 2007
Other Format: Hardcover

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