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Professional Chef: Diploma Level 1 Professional Chef: Diploma Level 1 by Neil Rippington

Professional Chef: Diploma Level 1

by Neil Rippington


ISBN 13: 9781844805303

Format: Paperback (224 pages)
Publisher: Cengage Learning Vocational
Published: 09 May 2007

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Eating for England: The Delights and Eccentricities of the British at Table Eating for England: The Delights and Eccentricities of the British at Table by Nigel Slater

Eating for England: The Delights and Eccentricities of the British at Table

by Nigel Slater


ISBN 13: 9780007199464

Format: Hardcover (304 pages)
Publisher: Fourth Estate
Published: 01 Oct 2007
Other Format: paperback

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Brittany Gastronomique Brittany Gastronomique by Anne Willan, Kate Whiteman, Michelle Garrett

Brittany Gastronomique

by Anne Willan, Kate Whiteman, Michelle Garrett


ISBN 13: 9781850297444

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 23 May 1996

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In Defense of Food: An Eater's Manifesto In Defense of Food: An Eater's Manifesto by Michael Pollan

In Defense of Food: An Eater's Manifesto

by Michael Pollan


ISBN 13: 9780143114963

Format: Paperback (256 pages)
Publisher: Penguin Books
Published: 28 Apr 2009
Other Format: paperback, Paperback

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Indulgence: One Man's Selfless Search for the Best Chocolate in the World Indulgence: One Man's Selfless Search for the Best Chocolate in the World by Paul Richardson

Indulgence: One Man's Selfless Search for the Best Chocolate in the World

by Paul Richardson


ISBN 13: 9780349115528

Format: Paperback (336 pages)
Publisher: Abacus
Published: 01 Apr 2004
Other Format: Hardcover

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Heart and Soul Heart and Soul by Kylie Kwong

Heart and Soul

by Kylie Kwong


ISBN 13: 9781920989224

Format: Paperback (208 pages)
Publisher: Michael Joseph
Published: 30 Aug 2007

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Alsace Gastronomique Alsace Gastronomique by Anne Willan, Sue Style, Marianne Majerus

Alsace Gastronomique

by Anne Willan, Sue Style, Marianne Majerus


ISBN 13: 9781850297642

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 24 Oct 1996

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Provence Gastronomique Provence Gastronomique by Erica Brown

Provence Gastronomique

by Erica Brown


ISBN 13: 9781850296690

Format: Hardcover (160 pages)
Publisher: Conran Octopus Ltd
Published: 23 Mar 1995

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Practical Professional Gastronomy Practical Professional Gastronomy by H. L. Cracknell,Gian Franco Nobis

Practical Professional Gastronomy

by H. L. Cracknell,Gian Franco Nobis


ISBN 13: 9780333361047

Format: Paperback (430 pages)
Publisher: Palgrave Macmillan
Published: 13 Jun 1985

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What Einstein Told His Cook: Kitchen Science Explained What Einstein Told His Cook: Kitchen Science Explained by Robert L. Wolke

What Einstein Told His Cook: Kitchen Science Explained

by Robert L. Wolke


ISBN 13: 9780393011838

Format: Illustrated (370 pages)
Publisher: W. W. Norton & Company
Published: 21 Aug 2002
Other Format: Illustrated

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Total Perfection: In Search of Total Perfection Total Perfection: In Search of Total Perfection by Heston Blumenthal

Total Perfection: In Search of Total Perfection

by Heston Blumenthal


ISBN 13: 9781408802441

Format: Paperback (496 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Jul 2009

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