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The True History of Chocolate The True History of Chocolate by Sophie D. Coe,Michael D. Coe

The True History of Chocolate

by Sophie D. Coe,Michael D. Coe


ISBN 13: 9780500282298

Format: Paperback (280 pages)
Publisher: Thames & Hudson
Published: 12 May 2003

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Frommer's 500 Places for Food and Wine Lovers Frommer's 500 Places for Food and Wine Lovers by Holly Hughes

Frommer's 500 Places for Food and Wine Lovers

by Holly Hughes


ISBN 13: 9780470287750

Format: Paperback (480 pages)
Publisher: John Wiley & Sons
Published: 29 Apr 2009

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Food Preparation and Cooking (Hospitality) Food Preparation and Cooking (Hospitality) by Roy Hayter

Food Preparation and Cooking (Hospitality)

by Roy Hayter


ISBN 13: 9781861526861

Format: Paperback (256 pages)
Publisher: Thomson Learning
Published: 25 Oct 1995
Other Format: Paperback

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Arabian Flavours: Recipes and Tales of Arab Life Arabian Flavours: Recipes and Tales of Arab Life by Salah Jamal

Arabian Flavours: Recipes and Tales of Arab Life

by Salah Jamal


ISBN 13: 9780285636743

Format: Hardcover (224 pages)
Publisher: Souvenir Press Ltd
Published: 30 Apr 2003
Other Format: Illustrated

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Step by Step Cook's Encyclopedia - Love Food Step by Step Cook's Encyclopedia - Love Food by Linda Doeser,Love Food Editors

Step by Step Cook's Encyclopedia - Love Food

by Linda Doeser,Love Food Editors


ISBN 13: 9781445489056

Format: Hardcover (384 pages)
Publisher: Parragon Books
Published: 17 Aug 2012

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Greek Cookery & Wines (Gastronomy) Greek Cookery & Wines (Gastronomy) by Sofia Souli

Greek Cookery & Wines (Gastronomy)

by Sofia Souli


ISBN 13: 9789605401764

Format: Paperback (192 pages)
Publisher: Toubis
Published: 01 Mar 2008

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The Captain's Table: Life and Dining on the Great Ocean Liners The Captain's Table: Life and Dining on the Great Ocean Liners by Sarah Edington

The Captain's Table: Life and Dining on the Great Ocean Liners

by Sarah Edington


ISBN 13: 9780948065576

Format: Hardcover (144 pages)
Publisher: National Maritime Museum
Published: 02 Jan 2005

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Victorian Recipes (Cookery) Victorian Recipes (Cookery) by David Notley

Victorian Recipes (Cookery)

by David Notley


ISBN 13: 9780711710436

Format: Hardcover (48 pages)
Publisher: Jarrold Publishing
Published: 26 Oct 1998

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Schott's Food and Drink Miscellany Schott's Food and Drink Miscellany by Ben Schott

Schott's Food and Drink Miscellany

by Ben Schott


ISBN 13: 9780747566540

Format: Illustrated (158 pages)
Publisher: Bloomsbury Publishing PLC
Published: 03 Nov 2003
Other Format: Hardcover

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Taking Tea at the Savoy Taking Tea at the Savoy by Anton Edelmann

Taking Tea at the Savoy

by Anton Edelmann


ISBN 13: 9781862053168

Format: Hardcover (93 pages)
Publisher: Pavilion
Published: 23 Sep 1999

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Schott's Food & Drink Miscellany Schott's Food & Drink Miscellany by Ben Schott

Schott's Food & Drink Miscellany

by Ben Schott


ISBN 13: 9781582344201

Format: Hardcover (158 pages)
Publisher: Bloomsbury Pub Plc USA
Published: 21 Aug 2004
Other Format: Illustrated

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America The Edible America The Edible by Adam Richman

America The Edible

by Adam Richman


ISBN 13: 9781609611811

Format: Paperback (288 pages)
Publisher: Rodale
Published: 14 Nov 2011

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