Buy Used and New Gastronomy Books

Results for Gastronomy

Showing 541 to 552 of 694 results
Falling Cloudberries: A World of Family Recipes Falling Cloudberries: A World of Family Recipes by Tessa Kiros

Falling Cloudberries: A World of Family Recipes

by Tessa Kiros


ISBN 13: 9780740781520

Format: Illustrated (400 pages)
Publisher: Andrews McMeel Publishing
Published: 01 Apr 2009
Other Format: Hardcover

Save for later

 
New : $31.12  
New : $31.12
Beer in the Middle Ages and the Renaissance Beer in the Middle Ages and the Renaissance by Richard W. Unger

Beer in the Middle Ages and the Renaissance

by Richard W. Unger


ISBN 13: 9780812219999

Format: Illustrated (344 pages)
Publisher: University of Pennsylvania Press, Inc.
Published: 30 Mar 2007

Save for later

 
New : $36.62  
New : $36.62
The Battle for Wine and Love: Or How I Saved the World from Parkerization The Battle for Wine and Love: Or How I Saved the World from Parkerization by Alice Feiring

The Battle for Wine and Love: Or How I Saved the World from Parkerization

by Alice Feiring


ISBN 13: 9780156033268

Format: Paperback (288 pages)
Publisher: Houghton Mifflin
Published: 05 May 2009

Save for later

 
New : $20.81  
New : $20.81
The Omnivores Dilemma: A Natural History of Four Meals The Omnivores Dilemma: A Natural History of Four Meals by Michael Pollan

The Omnivores Dilemma: A Natural History of Four Meals

by Michael Pollan


ISBN 13: 9781594132056

Format: Large Print (710 pages)
Publisher: Large Print Press
Published: 01 Apr 2007
Other Format: Hardcover, Paperback

Save for later

 
New : $21.43  
New : $21.43
Guinness: The 250 Year Quest for the Perfect Pint Guinness: The 250 Year Quest for the Perfect Pint by Bill Yenne

Guinness: The 250 Year Quest for the Perfect Pint

by Bill Yenne


ISBN 13: 9780470120521

Format: Illustrated (272 pages)
Publisher: Wiley
Published: 21 Sep 2007

Save for later

 
New : $30.21  
New : $30.21
Stir the Pot: The History of Cajun Cuisine Stir the Pot: The History of Cajun Cuisine by Marcelle Bienvenu

Stir the Pot: The History of Cajun Cuisine

by Marcelle Bienvenu


ISBN 13: 9780781812122

Format: Illustrated (208 pages)
Publisher: Hippocrene Books
Published: 10 Sep 2008

Save for later

 
New : $12.53  
New : $12.53
A History of Food, 2nd, New and Expanded Edition A History of Food, 2nd, New and Expanded Edition by Maguelonne Toussaint-Samat

A History of Food, 2nd, New and Expanded Edition

by Maguelonne Toussaint-Samat


ISBN 13: 9781405181198

Format: Illustrated (768 pages)
Publisher: WileyBlackwell
Published: 03 Oct 2008

Save for later

 
New : $36.04  
New : $36.04
The Bagel: The Surprising History of a Modest Bread The Bagel: The Surprising History of a Modest Bread by M Balinska

The Bagel: The Surprising History of a Modest Bread

by M Balinska


ISBN 13: 9780300158205

Format: Paperback (240 pages)
Publisher: Yale University Press
Published: 10 Jul 2009

Save for later

 
New : $21.84  
New : $21.84
The Good Wife's Guide (Le Menagier De Paris): A Medieval Household Book The Good Wife's Guide (Le Menagier De Paris): A Medieval Household Book by Gina L. Greco, Christine M. Rose

The Good Wife's Guide (Le Menagier De Paris): A Medieval Household Book

by Gina L. Greco, Christine M. Rose


ISBN 13: 9780801447389

Format: Hardcover (366 pages)
Publisher: Cornell University Press
Published: 01 Mar 2009
Other Format: Paperback

Save for later

 
New : $184.54  
New : $184.54
Omelette and a Glass of Wine (Cook's Classic Library) Omelette and a Glass of Wine (Cook's Classic Library) by Elizabeth David,John Thorne

Omelette and a Glass of Wine (Cook's Classic Library)

by Elizabeth David,John Thorne


ISBN 13: 9781599218601

Format: Paperback (394 pages)
Publisher: Lyons Press
Published: 23 Mar 2010

Save for later

 
New : $20.57  
New : $20.57