Buy Used and New Gastronomy Books

Results for Gastronomy

Showing 541 to 552 of 665 results
The Early American Table: Food and Society in the New World The Early American Table: Food and Society in the New World by N/A

The Early American Table: Food and Society in the New World

by N/A


ISBN 13: 9780875806372

Format: Paperback (203 pages)
Publisher: Northern Illinois University Press
Published: 15 Feb 2010

Save for later

 
New : $28.79  
New : $28.79
Food for Thought: Essays on Eating and Culture Food for Thought: Essays on Eating and Culture by Lawrence C. Rubin

Food for Thought: Essays on Eating and Culture

by Lawrence C. Rubin


ISBN 13: 9780786435500

Format: Illustrated (315 pages)
Publisher: McFarland & Co
Published: 15 Mar 2008

Save for later

 
New : $23.91  
New : $23.91
Cooking with the Bible: Recipes for Biblical Meals Cooking with the Bible: Recipes for Biblical Meals by Anthony F Chiffolo

Cooking with the Bible: Recipes for Biblical Meals

by Anthony F Chiffolo


ISBN 13: 9780313375613

Format: Illustrated (244 pages)
Publisher: Greenwood
Published: 11 Feb 2009

Save for later

 
New : $33.30  
New : $33.30
Eat This!: 1,001 Things to Eat Before You Diet Eat This!: 1,001 Things to Eat Before You Diet by Ian Jackman

Eat This!: 1,001 Things to Eat Before You Diet

by Ian Jackman


ISBN 13: 9780060885908

Format: Illustrated (434 pages)
Publisher: Harper Perennial
Published: Jul 2007

Save for later

 
New : $19.16  
New : $19.16
Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History) Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History) by Alberto Capatti,Massimo Montanari

Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History)

by Alberto Capatti,Massimo Montanari


ISBN 13: 9780231122320

Format: Illustrated (400 pages)
Publisher: Columbia University Press
Published: 26 Sep 2003

Save for later

 
New : $36.97  
New : $36.97
Watching What We Eat: The Evolution of Television Cooking Shows Watching What We Eat: The Evolution of Television Cooking Shows by N/A

Watching What We Eat: The Evolution of Television Cooking Shows

by N/A


ISBN 13: 9781441103192

Format: Paperback (240 pages)
Publisher: Continuum Publishing Corporation
Published: 01 Jul 2010

Save for later

 
New : $25.68  
New : $25.68
A Taste of Ancient Rome A Taste of Ancient Rome by N/A

A Taste of Ancient Rome

by N/A


ISBN 13: 9780226290324

Format: Paperback (239 pages)
Publisher: Chicago University Press
Published: 01 Feb 1994

Save for later

 
New : $26.12  
New : $26.12
Not for Bread Alone: Writers on Food, Wine, and the Art of Eating Not for Bread Alone: Writers on Food, Wine, and the Art of Eating by Daniel Halpern

Not for Bread Alone: Writers on Food, Wine, and the Art of Eating

by Daniel Halpern


ISBN 13: 9780061673825

Format: Paperback (192 pages)
Publisher: ECCO Press,U.S.
Published: 13 Feb 2009

Save for later

 
New : $16.54  
New : $16.54
Cranberry Companion (Traditional Country Life Recipe) Cranberry Companion (Traditional Country Life Recipe) by Liz Clark

Cranberry Companion (Traditional Country Life Recipe)

by Liz Clark


ISBN 13: 9781883283285

Format: Paperback (110 pages)
Publisher: Brick Tower Press
Published: 01 Jun 2004

Save for later

 
New : $13.89  
New : $13.89
Hearts and Homes: How Creative Cooks Fed the Soul and Spirit of America's Heartland, 1895-1939 Hearts and Homes: How Creative Cooks Fed the Soul and Spirit of America's Heartland, 1895-1939 by Rae Katherine Eighmey

Hearts and Homes: How Creative Cooks Fed the Soul and Spirit of America's Heartland, 1895-1939

by Rae Katherine Eighmey


ISBN 13: 9780972055215

Format: Paperback (244 pages)
Publisher: Farm Progress Companies
Published: 01 Jan 2002

Save for later

 
New : $17.34  
New : $17.34