Flight Catering
by P. Jones,M. Kipps
ISBN 13: 9780582274464
Format: Paperback (192 pages) Publisher: Longman Published: 05 Apr 1995
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The Miller Howe Cook Book: Over 200 Recipes from John Tovey's Famous Lake District Restaurant
by John Tovey
ISBN 13: 9780712614849
Format: Hardcover (208 pages) Publisher: Century Published: 01 Jun 1987 Other Format: Paperback
Food: An Oxford Anthology
by Brigid Allen
ISBN 13: 9780192123275
Format: Hardcover (428 pages) Publisher: OUP Oxford Published: 06 Oct 1994
Tarts and Pies: Classic and Contemporary
by N/A
ISBN 13: 9781906502089
Format: Paperback (256 pages) Publisher: Grub Street Published: 30 May 2008 Other Format: Hardcover
Inquisitive Cook
by Anne Gardiner,Exploratorium,Sue Wilson
ISBN 13: 9780805045413
Format: Paperback (160 pages) Publisher: Holt McDougal Published: Aug 1998
Heart and Soul
by Kylie Kwong
ISBN 13: 9780670041541
Format: Hardcover (208 pages) Publisher: Penguin Published: 01 Oct 2003 Other Format: Paperback
Food Britannia
by Andrew Webb
ISBN 13: 9781847946232
Format: Hardcover (544 pages) Publisher: Random House Books Published: 02 Jun 2011
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9781862056589
Format: Paperback (416 pages) Publisher: Pavilion Books Published: 27 Sep 2004 Other Format: Hardcover, Paperback
Building a Meal: From Molecular Gastronomy to Culinary Constructivism
by Herve This
ISBN 13: 9780231144674
Format: Paperback (152 pages) Publisher: Columbia University Press Published: 01 Sep 2011
America The Edible
by Adam Richman
ISBN 13: 9781609611811
Format: Paperback (288 pages) Publisher: Rodale Published: 14 Nov 2011
Step by Step Cook's Encyclopedia - Love Food
by Linda Doeser,Love Food Editors
ISBN 13: 9781445489056
Format: Hardcover (384 pages) Publisher: Parragon Books Published: 17 Aug 2012
The Bistro Cookbook (Love Food)
by Love Food Editors,Love Food Editors
ISBN 13: 9781445488080
Format: Hardcover (224 pages) Publisher: Parragon Book Service Ltd Published: 03 Sep 2012