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Bite Me: Food in Popular Culture Bite Me: Food in Popular Culture by Fabio Parasecoli

Bite Me: Food in Popular Culture

by Fabio Parasecoli


ISBN 13: 9781845207618

Format: Paperback (176 pages)
Publisher: Berg Publishers
Published: 01 Sep 2008

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Practical Professional Gastronomy Practical Professional Gastronomy by H. L. Cracknell,Gian Franco Nobis

Practical Professional Gastronomy

by H. L. Cracknell,Gian Franco Nobis


ISBN 13: 9780333361047

Format: Paperback (430 pages)
Publisher: Palgrave Macmillan
Published: 13 Jun 1985

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Christmas Treats (Creative Crafts) Christmas Treats (Creative Crafts) by Sara Perry

Christmas Treats (Creative Crafts)

by Sara Perry


ISBN 13: 9780811824910

Format: Paperback (96 pages)
Publisher: Chronicle Books
Published: 22 Jun 2000

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Oxford Food: An Anthology Oxford Food: An Anthology by Ursula Aylmer

Oxford Food: An Anthology

by Ursula Aylmer


ISBN 13: 9781854440587

Format: Paperback (256 pages)
Publisher: Ashmolean Museum
Published: 24 Oct 1995

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From Microliths to Microwaves: The Evolution of British Agriculture, Food and Cooking From Microliths to Microwaves: The Evolution of British Agriculture, Food and Cooking by Colin Spencer

From Microliths to Microwaves: The Evolution of British Agriculture, Food and Cooking

by Colin Spencer


ISBN 13: 9781908117007

Format: Hardcover (368 pages)
Publisher: Grub Street
Published: 15 Jul 2011

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Soups & Starters (Essential Recipes Series) Soups & Starters (Essential Recipes Series) by Gina Steer,Flame Tree Recipes

Soups & Starters (Essential Recipes Series)

by Gina Steer,Flame Tree Recipes


ISBN 13: 9781847869982

Format: Paperback (224 pages)
Publisher: Flame Tree Publishing
Published: 07 Mar 2011

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Gastronomy of Italy Gastronomy of Italy by Anna Del Conte

Gastronomy of Italy

by Anna Del Conte


ISBN 13: 9781862056589

Format: Paperback (416 pages)
Publisher: Pavilion Books
Published: 27 Sep 2004
Other Format: Hardcover

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Champagne: A Global History (Edible) Champagne: A Global History (Edible) by Becky Sue Epstein

Champagne: A Global History (Edible)

by Becky Sue Epstein


ISBN 13: 9781861898579

Format: Hardcover (136 pages)
Publisher: Reaktion Books
Published: 01 Sep 2011

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Chocolate (Shire Library) Chocolate (Shire Library) by Paul Chrystal & Joe Dickinson

Chocolate (Shire Library)

by Paul Chrystal & Joe Dickinson


ISBN 13: 9780747808411

Format: Paperback (96 pages)
Publisher: Shire Publications
Published: 10 Oct 2011

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Arabian Flavours: Recipes and Tales of Arab Life Arabian Flavours: Recipes and Tales of Arab Life by Salah Jamal

Arabian Flavours: Recipes and Tales of Arab Life

by Salah Jamal


ISBN 13: 9780285636743

Format: Hardcover (224 pages)
Publisher: Souvenir Press Ltd
Published: 30 Apr 2003
Other Format: Illustrated

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Step by Step Cook's Encyclopedia - Love Food Step by Step Cook's Encyclopedia - Love Food by Linda Doeser,Love Food Editors

Step by Step Cook's Encyclopedia - Love Food

by Linda Doeser,Love Food Editors


ISBN 13: 9781445489056

Format: Hardcover (384 pages)
Publisher: Parragon Books
Published: 17 Aug 2012

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Real Food for Dogs: 50 Vet-Approved Recipes for a Healthier Dog Real Food for Dogs: 50 Vet-Approved Recipes for a Healthier Dog by Arden Moore

Real Food for Dogs: 50 Vet-Approved Recipes for a Healthier Dog

by Arden Moore


ISBN 13: 9781580174244

Format: Illustrated (117 pages)
Publisher: Storey Books
Published: 01 Oct 2001

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