The Top 100 Italian Dishes
by Diane Seed, Helen Semmler
ISBN 13: 9780731804269
Format: Paperback (136 pages) Publisher: Simon & Schuster Ltd Published: 07 Feb 1996 Other Format: Hardcover
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Italy (World Food S.)
by Unknown
ISBN 13: 9781405461542
Format: Paperback (256 pages) Publisher: Parragon Plus Published: 01 Sep 2005
Italian (Classic Series)
by Valentina Harris,Valentina Harris
ISBN 13: 9780754803935
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 03 Jan 2000
The Mezze Cookbook: Over 90 Delicious Appetizers from Greece, Lebanon and Turkey
by Maria Khalife
ISBN 13: 9781845379780
Format: Hardcover (128 pages) Publisher: New Holland Publishers Ltd Published: 25 Apr 2008
Italian Inspiration: Authentic Italian Food for Family and Friends Including Many Recipes and Tips
by Thea Spierings
ISBN 13: 9789087240530
Format: Paperback (144 pages) Publisher: Miller Books Published: 26 May 2008
Spanish Bible (Cookery)
by DK
ISBN 13: 9781405364164
Format: Paperback (264 pages) Publisher: Dorling Kindersley Published: 01 Jul 2011
The Taste of Italy
by Fay Sharman, Brian Chadwick
ISBN 13: 9780333375754
Format: Paperback (248 pages) Publisher: Papermac Published: 27 Jun 1985
Eating Out in Italy
by Diane Seed,Robert Budwig
ISBN 13: 9780950918266
Format: Hardcover (224 pages) Publisher: Rosendale Press Published: 01 Apr 1989
Italian Cooking: Tuscan (International gourmet)
by Elizabeth Cornish
ISBN 13: 9780706368628
Format: Paperback (96 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 22 Mar 1990 Other Format: Paperback
Easy As...123 Cooking Italian
by Jeni Wright
ISBN 13: 9780385481984
Format: Hardcover (96 pages) Publisher: Bantam Dell Pub Group (Trd) Published: Nov 1996
Sicilian Cookery (Art of Cookery)
by Eufemia Azzolina Pupella
ISBN 13: 9788880295969
Format: Paperback (192 pages) Publisher: Casa Editrice Bonechi Published: Oct 1998 Other Format: Paperback
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9781862051669
Format: Paperback (416 pages) Publisher: Pavilion Published: 04 Oct 2001 Other Format: Hardcover