Pasta (Cooking for Today)
by Pamela Westland
ISBN 13: 9780752514949
Format: Paperback (80 pages) Publisher: Siena Published: 10 May 1996
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Turkey (Mediterranean Cuisine) (Mediterranean Cuisine S.)
by H F Ullmann
ISBN 13: 9783833120374
Format: Hardcover (192 pages) Publisher: Konemann Published: 15 Apr 2006
Da Silvano Cookbook
by Marchetto Silvano,Nick Tosches
ISBN 13: 9780747557128
Format: Hardcover (215 pages) Publisher: Bloomsbury Publishing PLC Published: 05 Nov 2001
Viva L'Italia
by Julie Biuso
ISBN 13: 9781877246876
Format: Paperback (144 pages) Publisher: Letts of London Published: 01 Oct 2002
La Vera Cucina Italiana: Fundamentals of Classic Italian Cookery
by Donaldo Soviero
ISBN 13: 9780285631038
Format: Hardcover (336 pages) Publisher: Souvenir Press Ltd Published: 29 Sep 1992
Greek and Middle Eastern Cooking (Bay Books Cookery Collection)
by Donna Hay
ISBN 13: 9781863780629
Format: Paperback (96 pages) Publisher: Bay Books Pty.Ltd Published: 21 Feb 1994
Daphne's Modern Italian Food
by Sheila Keating,Mogens Tholstrup,Chris Benians,Lee Purcell
ISBN 13: 9780684860497
Format: Hardcover (192 pages) Publisher: Simon & Schuster Ltd Published: 06 Sep 1999 Other Format: Paperback
Classic Italian Recipes
by
ISBN 13: 9781841643984
Format: Hardcover Publisher: Parragon Plus
The Villa Table: 300 Classic Italian Recipes
by Lorenza De'Medici
ISBN 13: 9781857936988
Format: Paperback (224 pages) Publisher: Pavilion Books Published: 20 Apr 1995 Other Format: Hardcover
Classic Italian Cooking
ISBN 13: 9780600605584
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Jan 2002
Simply Tuscan
by Pino Luongo
ISBN 13: 9781862055063
Format: Hardcover (298 pages) Publisher: Pavilion Books Published: 03 May 2001
Complete Spanish Cookbook
by Jacki Pan-Passmore
ISBN 13: 9780316877176
Format: Paperback (416 pages) Publisher: Little, Brown Published: 04 Jan 1996 Other Format: Hardcover