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Art of Italian Regional Cooking

by etc., Francesco Antonucci, Marta Pulini, Gianaii Salveterra

ISBN 13: 9780806908496

Format: Paperback (224 pages)
Publisher: Sterling
Published: 27 Apr 1995

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Trattoria: Relaxed Italian Recipes for Home Cooks

by Maxine Clark

ISBN 13: 9781841727080

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Aug 2004

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Villa D'Este Cookbook

by Jean Govoni Salvadore

ISBN 13: 9781556708817

Format: Illustrated (136 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 28 May 1999

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Spanish Cookery

by Bonechi Books

ISBN 13: 9788847608719

Format: Paperback (128 pages)
Publisher: Bonechi Books
Published: 01 Apr 2002

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Real Greek Food

by Theodore Kyriakou,Charles Campion,Gus Filgate

ISBN 13: 9781862056251

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 12 Sep 2002
Other Format: Hardcover

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A Taste of the Aegean

by Andy Harris, Terry Harris

ISBN 13: 9781851459414

Format: Paperback (152 pages)
Publisher: Pavilion Books
Published: 12 Aug 1999

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Italian (Classic Series)

by Valentina Harris,Valentina Harris

ISBN 13: 9780754803935

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Italian

by

ISBN 13: 9781840530834

Format: Paperback
Publisher: Rebo Productions
Published: 28 Aug 1998

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A Flavour of Tuscany

by Vivienne Gonley

ISBN 13: 9780747216339

Format: Hardcover (96 pages)
Publisher: Headline Book Publishing
Published: 14 Mar 1996

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The Hamlyn All-Colour Italian Cookbook

by

ISBN 13: 9781851529155

Format: Hardcover (126 pages)
Publisher: Bounty Books
Published: 17 Mar 1997

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The Italian Mama's Kitchen

by Katie Caldesi, Giancarlo Caldesi

ISBN 13: 9781846012730

Format: Paperback (160 pages)
Publisher: Spruce
Published: 15 Aug 2008

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More Great Italian Pasta

by Diane Seed, Sarah Hocombe

ISBN 13: 9780731804252

Format: Paperback (136 pages)
Publisher: Simon & Schuster Ltd
Published: 07 Feb 1996

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