Life and Food in the Basque Country
by Maria Jose Sevilla
ISBN 13: 9780297796503
Format: Hardcover (192 pages) Publisher: Weidenfeld & Nicolson Published: 12 Oct 1989
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The Food of Italy
by Claudia Roden
ISBN 13: 9780701134938
Format: Hardcover (218 pages) Publisher: Chatto & Windus Published: 16 Oct 1989 Other Format: Hardcover, Paperback
Desserts (Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988457
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All Over Italy, Step-by-step
by Carla Capalbo
ISBN 13: 9781859670132
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Passione
by Gennaro Contaldo
ISBN 13: 9780755311194
Format: Paperback (256 pages) Publisher: Headline Published: 17 Oct 2005 Other Format: Hardcover
A Little Italian Cook Book (International little cookbooks)
by Anna Del Conte,Carl Melagari
ISBN 13: 9780862812409
Format: Hardcover (60 pages) Publisher: Appletree Press Ltd Published: 31 Dec 1990
The Spanish Kitchen: Regional ingredients, recipes and stories from Spain
by Clarissa Hyman,Peter Cassidy
ISBN 13: 9781840913835
Format: Hardcover (160 pages) Publisher: Conran Published: 15 May 2005
A Table in Tuscany: Classic Recipes from the Heart of Italy
by Leslie Forbes
ISBN 13: 9780140468533
Format: Illustrated (160 pages) Publisher: Penguin Published: 16 Oct 1989 Other Format: Hardcover
Tapas and More Great Dishes from Spain
by Janet Mendel,John James Wood
ISBN 13: 9788489954014
Format: Paperback (82 pages) Publisher: Santana Books Published: 01 Dec 1997
Strada Della Nonna: Passion, Parmesan and a Six Foot Rolling Pin
by Gian Bohan,Mori Maurizio,Andy Waple,Martin Edwards,Chris Brierley
ISBN 13: 9780954925437
Format: Paperback (160 pages) Publisher: Regional Magazine Company Published: 01 Nov 2008
Greek Vegetarian Cookery
by Santa Maria Jack
ISBN 13: 9780712622899
Format: Paperback (160 pages) Publisher: Rider & Co Published: 21 Apr 1988 Other Format: Paperback
Italian Food
by E. David
ISBN 13: 9780140460988
Format: Paperback (368 pages) Publisher: Penguin Published: 01 Jan 1964