Step by Step Spanish Cooking (The Hawthorn Series)
by Murdoch Books
ISBN 13: 9780864113023
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 1993
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Lonely Planet: World Food Italy
by Matthew Evans,Gabriella Cossi
ISBN 13: 9781864500226
Format: Paperback (304 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy
by Antonio Carluccio
ISBN 13: 9780563384564
Format: Paperback (208 pages) Publisher: BBC Books Published: 03 Sep 1998 Other Format: Hardcover
Greek Step-by-Step for Perfect Results (Cooking Class Australian Woman's Weekly) ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9781863960007
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Mar 1993
Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)
by Pepita Aris
ISBN 13: 9781840922561
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 May 2000 Other Format: Paperback
Regional Italian Cooking
by Valentina Harris, David Sim
ISBN 13: 9780744520941
Format: Paperback (96 pages) Publisher: Walker Books Ltd Published: 29 Aug 1991
The Italian Diet
by Gino D'Acampo
ISBN 13: 9781856269117
Format: paperback Publisher: Kyle Cathie
Bite-sized Spain
by Louise Pickford
ISBN 13: 9780600600602
Format: Paperback (80 pages) Publisher: Hamlyn Published: 15 Sep 2000
Pasta ("Australian Women's Weekly" Home Library)
ISBN 13: 9780949128355
Format: Paperback (128 pages) Publisher: ACP Publisher Published: 01 Jan 1992
Greek Cooking (Andre Deutsch Cookery Classics)
by Robin Howe
ISBN 13: 9780233994741
Format: Hardcover (256 pages) Publisher: Andre Deutsch Ltd Published: 10 Sep 1998 Other Format: Paperback
Perfect Italian Country Cooking Pb
by Willan Anne
ISBN 13: 9780751303858
Format: Paperback (128 pages) Publisher: Dorling Kindersley Published: 19 Jun 1997 Other Format: Paperback
Italian Vegetarian Cooking: A Step-by-step Guide (In a Nutshell) (In a Nutshell S.: Vegetarian Cooking)
by Anne Sheasby
ISBN 13: 9781862044814
Format: Hardcover (64 pages) Publisher: Element Published: 05 Aug 1999