ANTONIO CARLUCCIO'S ITALIAN RE
by Antonio Carluccio
ISBN 13: 9781857933932
Format: Hardcover (144 pages) Publisher: Pavilion Published: 21 Apr 1994
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Italy: The Food Lover's Companion
by Marc Millon, Kim Millon
ISBN 13: 9780316912471
Format: Paperback (256 pages) Publisher: Little, Brown & Company Published: 07 Mar 1996 Other Format: Paperback
Fresh Spanish: Over 70 healthy recipes
by Sergio Vasquez
ISBN 13: 9780600614883
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Mar 2007
Pizza and Neapolitan Cookery: Pizzas and Calzoni, Sauces, Pasta, First Courses, Meats and Fish, Vegetables, Fried Foods, Eggs and Desserts
by Bonechi Books
ISBN 13: 9788847611153
Format: Paperback (192 pages) Publisher: Bonechi Published: Apr 2003
A Little Taste of Spain
by Murdoch Books
ISBN 13: 9781740457538
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 May 2006
Italian Cooking (La Cucina Italiana)
by "Cucina Italiana"
ISBN 13: 9781853750229
Format: Hardcover (312 pages) Publisher: Prion Books Ltd Published: 01 Aug 1994
Simply Italian
by Valentina Harris
ISBN 13: 9780563370932
Format: Hardcover (192 pages) Publisher: BBC Books Published: 01 Jun 1995
From a Traditional Greek Kitchen: Vegetarian, Cuisine, Cooking, Recipes
by Aphrodite Polemis
ISBN 13: 9780913990933
Format: Paperback (192 pages) Publisher: Book Publishing Company Published: Jan 1993
Cooking the Greek Way
by Anne Theoharous
ISBN 13: 9780749312367
Format: Paperback (256 pages) Publisher: Mandarin Published: 02 Jul 1992 Other Format: Paperback
SAVOURING ITALY
by Robert Freson
ISBN 13: 9781851459971
Format: Hardcover (256 pages) Publisher: Pavilion Published: 29 Oct 1992 Other Format: Paperback
Step by Step Spanish Cooking (The Hawthorn Series)
ISBN 13: 9780864113023
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 1993
Food to Die for: Secrets from Kay Scarpetta's Kitchen
by Patricia D. Cornwell, Marlene Brown, Patricia Corwnell
ISBN 13: 9780425193624
Format: Paperback (232 pages) Publisher: Berkley Publishing Group Published: 01 Oct 2003 Other Format: Hardcover