Food & Wine Lovers Comp Tuscany
by Carla Capalbo
ISBN 13: 9780811833806
Format: Paperback (411 pages) Publisher: Chronicle Books Published: 25 Jul 2002
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Fresh Italian: Over 70 Healthy Recipes
by Marina Filippelli
ISBN 13: 9780600617808
Format: Paperback (256 pages) Publisher: Hamlyn Published: 15 Mar 2008 Other Format: Hardcover
The Italian Ingredients Cookbook
by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano
ISBN 13: 9781859675380
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 01 Mar 1998
Pasta and Pizza Presto: 100 of the Best, Most Authentic Italian Favourites Made Simple
by Maxine Clark,Shirley Gill
ISBN 13: 9781859672792
Format: Hardcover (192 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Great Italian Food ("Australian Women's Weekly" Home Library)
by Susan Tomnay (Editor)
ISBN 13: 9781863962421
Format: Illustrated (247 pages) Publisher: ACP Books Published: 01 Mar 2002
Jamie's Italy: Jamie Oliver (E)
by Jamie Oliver
ISBN 13: 9780718147709
Format: Hardcover (336 pages) Publisher: Michael Joseph Published: 03 Oct 2005 Other Format: Illustrated, Paperback
Gennaro's Italian Home Cooking: Quick and Simple Meals to Feed Family and Friends
by Gennaro Contaldo
ISBN 13: 9780755317868
Format: Hardcover (256 pages) Publisher: Headline Published: 04 Sep 2008
Molto Gusto: Easy Italian Cooking
by Mario Batali
ISBN 13: 9780061924323
Format: Hardcover (272 pages) Publisher: ECCO Press,U.S. Published: 15 Apr 2010
Festive Food of Italy
by Maddalena Bonino
ISBN 13: 9781856266789
Format: Paperback (96 pages) Publisher: Kyle Books Published: 26 Oct 2006 Other Format: Hardcover
Everyday Greek (Everyday Cookery)
by
ISBN 13: 9781405486781
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2007
Italian Food
by Elizabeth David
ISBN 13: 9780140468410
Format: Paperback (376 pages) Publisher: Penguin Published: Oct 1993 Other Format: Paperback
The Food of Spain and Portugal
by Elisabeth Luard
ISBN 13: 9781856264990
Format: Hardcover (192 pages) Publisher: Kyle Cathie Published: 30 Sep 2004