The Good Food of Italy and the Mediterranean (Select classic cookery)
by Werle Loukie
ISBN 13: 9780947199241
Format: Paperback (128 pages) Publisher: T B Clarke Book Distribution Pty Ltd Published: 01 Jul 1989
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Pasta
by Silvana Franco
ISBN 13: 9781841722603
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 05 Feb 2002
The Original Greek Cooking
by Unknown
ISBN 13: 9789608537323
Format: Paperback (168 pages) Publisher: Fotorama Published: 01 Dec 2003
The Traditional Greek Cookery Book - 222 Recipes
by Sofia Souli
ISBN 13: 9789605400316
Format: Paperback (176 pages) Publisher: Michalis Toumbis Publications Published: 01 Aug 2006
Classic Greek: Recipes from the Heart of the Mediterranean
by unknown
ISBN 13: 9781840380675
Format: Hardcover (64 pages) Publisher: Hermes House Published: 03 Jan 2000
Recipes from an Italian Farmhouse
by Valentina Harris
ISBN 13: 9781850298052
Format: Paperback (160 pages) Publisher: Conran Octopus Ltd Published: 01 Jul 1995 Other Format: Hardcover
A Taste of the Greek Islands
by Pamela Westland
ISBN 13: 9781852383497
Format: Paperback (144 pages) Publisher: New Holland Publishers Ltd Published: 03 Mar 1992 Other Format: Hardcover
Floyd On Italy: 'I Came,I Saw,I Cooked!': 'Veni,Vidi,Coxi!': A Celebration of Italian Food and Italy (Penguin non-fiction lead)
by Keith Floyd,Fiona Pragoff
ISBN 13: 9780140237795
Format: Paperback (192 pages) Publisher: Penguin Published: 16 Oct 1995 Other Format: Hardcover
Italian Regional Cookery
ISBN 13: 9780563214717
Format: Paperback (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Hardcover
A Table in Tuscany: Classic Recipes from the Heart of Italy
by Leslie Forbes
ISBN 13: 9780140468533
Format: Illustrated (160 pages) Publisher: Penguin Published: 16 Oct 1989 Other Format: Hardcover, Paperback
The Top One Hundred Italian Rice Dishes: Including over 50 Risotto Recipes.
by Diane Seed
ISBN 13: 9780747273769
Format: Hardcover (144 pages) Publisher: Headline Home Published: 07 Sep 2000
Spanish Bar and Restaurant Cooking
by Maria Ballinger-Solis,Natalia Ballinger-Solis
ISBN 13: 9781840924114
Format: Hardcover (128 pages) Publisher: Apple Press Published: 30 May 2003 Other Format: Paperback