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Alvaro's Mamma Toscana: Authentic Tuscan Cookbook Alvaro's Mamma Toscana: Authentic Tuscan Cookbook by James Murphy, Alvaro Maccioni

Alvaro's Mamma Toscana: Authentic Tuscan Cookbook

by James Murphy, Alvaro Maccioni


ISBN 13: 9781862051744

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 22 Oct 1998
Other Format: Hardcover

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Pasta and Italian (Cookery Classics) (Cookery Classics S.) Pasta and Italian (Cookery Classics) (Cookery Classics S.) by Judy Bugg

Pasta and Italian (Cookery Classics) (Cookery Classics S.)

by Judy Bugg


ISBN 13: 9780752566634

Format: Paperback (224 pages)
Publisher: Parragon Plus
Published: 01 Oct 2001

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Italian Cooking Class Cookbook (Australian Women's Weekly Home Library) Italian Cooking Class Cookbook ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Italian Cooking Class Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9780949892690

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 03 Jan 1998

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Bugialli on Pasta Bugialli on Pasta by Bugialli

Bugialli on Pasta

by Bugialli


ISBN 13: 9780671620240

Format: Hardcover (363 pages)
Publisher: Simon & Schuster
Published: 01 Nov 1988

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Eat/Ate Eat/Ate by Guy Mirabella

Eat/Ate

by Guy Mirabella


ISBN 13: 9781740665582

Format: Hardcover (192 pages)
Publisher: Hardie Grant Books
Published: 01 Sep 2009

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Italian Vegetarian Cooking Italian Vegetarian Cooking by Jo Marcangela

Italian Vegetarian Cooking

by Jo Marcangela


ISBN 13: 9780892813438

Format: Paperback (160 pages)
Publisher: Healing Arts Press
Published: Sep 1984
Other Format: Paperback

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Italian (Easy Everyday series) Italian (Easy Everyday series) by Ursula Ferrigno

Italian (Easy Everyday series)

by Ursula Ferrigno


ISBN 13: 9781844007776

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Aug 2009

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New Italian Cookbook (Bay Books Cookery Collection) New Italian Cookbook (Bay Books Cookery Collection) by Joanne Glynn, Rowan Fotheringham

New Italian Cookbook (Bay Books Cookery Collection)

by Joanne Glynn, Rowan Fotheringham


ISBN 13: 9781863780612

Format: Paperback (96 pages)
Publisher: Bay Books Pty.Ltd
Published: 27 Jun 1994

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Lonely Planet: World Food Italy Lonely Planet: World Food Italy by Matthew Evans,Gabriella Cossi

Lonely Planet: World Food Italy

by Matthew Evans,Gabriella Cossi


ISBN 13: 9781864500226

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Al Forno Al Forno by Maxine Clark

Al Forno

by Maxine Clark


ISBN 13: 9781841724997

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2003

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Rome: Authentic Recipes Celebrating the Foods of the World Rome: Authentic Recipes Celebrating the Foods of the World by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant

Rome: Authentic Recipes Celebrating the Foods of the World

by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant


ISBN 13: 9780848730062

Format: Hardcover (192 pages)
Publisher: Oxmoor House
Published: 30 Oct 2005

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Step by Step Spanish Cooking (The Hawthorn Series) Step by Step Spanish Cooking (The Hawthorn Series) by Murdoch Books

Step by Step Spanish Cooking (The Hawthorn Series)

by Murdoch Books


ISBN 13: 9780864113023

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 1993

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