Buy Used and New Mediterranean Books

Tapas!: Banderillas, Piperada, Empanados, Albondigas, Gambas a La Plancha, Tortilla De Patatas, Tostada Con Chorizo and Many More Authentic Recipes for Delicious Spanish Appetizers and Snacks

by Margriet Van Aalten

ISBN 13: 9789087240523

Format: Hardcover (182 pages)
Publisher: Miller Books
Published: 31 May 2008

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Cooking in Spain

by Janet Mendel

ISBN 13: 9788489954618

Format: Paperback (432 pages)
Publisher: Santana Books
Published: 01 Mar 2007
Other Format: Paperback

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Fresh Spanish: Over 70 Healthy Recipes

by Sergio Vasquez

ISBN 13: 9780600617792

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Mar 2008
Other Format: Hardcover

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Rome (Flavours of Italy S.)

by Carla Bardi

ISBN 13: 9781859745588

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2000

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SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes

by Valentina Harris, Roger Stowell

ISBN 13: 9781857933796

Format: Paperback (176 pages)
Publisher: Pavilion Books
Published: 22 Sep 1994
Other Format: Paperback

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The Real Greek at Home: Dishes from the Heart of the Greek Kitchen

by Theodore Kyriakou,Charles Campion

ISBN 13: 9781840008517

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 01 May 2004

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Food of Spain and Portugal: A Regional Celebration

by Elisabeth Luard

ISBN 13: 9781856267120

Format: Paperback (224 pages)
Publisher: Kyle Books
Published: 17 May 2007

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home (Easy Cookbook)

by Jennifer Donovan

ISBN 13: 9781844839322

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 02 Sep 2010

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The Foods of Greece

by Aglaia Kremezi

ISBN 13: 9781556709562

Format: Paperback (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 24 Sep 1999

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Eating Up Italy: Voyages on a Vespa

by Matthew Fort

ISBN 13: 9780007214815

Format: Paperback (304 pages)
Publisher: Harper Perennial
Published: 20 Jun 2005
Other Format: Hardcover, Paperback

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The Tapas Cookbook: Seventy Delicious Recipes to Capture the Flavours of Spain

by Adrian Lissen,Sara Cleary,Adrian Linssen

ISBN 13: 9781840921496

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 26 Feb 1999

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Tuscan Food and Folklore

by Jeni Wright

ISBN 13: 9780600592341

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Aug 1997

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