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Rome (Flavours of Italy S.)

by Carla Bardi

ISBN 13: 9781859745588

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2000

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SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes

by Valentina Harris, Roger Stowell

ISBN 13: 9781857933796

Format: Paperback (176 pages)
Publisher: Pavilion Books
Published: 22 Sep 1994
Other Format: Paperback

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The Real Greek at Home: Dishes from the Heart of the Greek Kitchen

by Theodore Kyriakou,Charles Campion

ISBN 13: 9781840008517

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 01 May 2004

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home (Easy Cookbook)

by Jennifer Donovan

ISBN 13: 9781844839322

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 02 Sep 2010

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The Foods of Greece

by Aglaia Kremezi

ISBN 13: 9781556709562

Format: Paperback (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 24 Sep 1999

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Why Italians Love to Talk About Food

by Elena Kostioukovitch

ISBN 13: 9780715639887

Format: Paperback (480 pages)
Publisher: Gerald Duckworth & Co Ltd
Published: 23 Sep 2010

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Two Meatballs in the Italian Kitchen: Our Best Recipes for Easy Home Cooking

by Pino Luongo,Mark Strausman

ISBN 13: 9781579653453

Format: Hardcover (320 pages)
Publisher: Artisan Division of Workman Publishing
Published: 15 Oct 2007

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Italian Bible

by DK

ISBN 13: 9781405363242

Format: Paperback (264 pages)
Publisher: Dorling Kindersley
Published: 20 Jan 2011

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Flavours of Greece: The Best of Classic and Modern Greek Cooking, with Over 200 Recipes

by Rosemary Barron

ISBN 13: 9781902304281

Format: Hardcover (385 pages)
Publisher: Grub Street Publishing
Published: May 2000
Other Format: Hardcover, Paperback

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Spain: A Cook Book

by Tin Lujan Nestor

ISBN 13: 9783576800175

Format: Hardcover (160 pages)
Publisher: Mosaik Verlag
Published: 01 Jan 1993

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Gennaro's Easy Italian: Delicious Quick Recipes for Everyday Cooking (2010)

by Gennaro Contaldo

ISBN 13: 9780755317899

Format: Paperback (256 pages)
Publisher: Headline
Published: 20 Jan 2011

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Bringing Italy Home (Mitchell Beazley Food)

by Ursula Ferrigno

ISBN 13: 9781840009217

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 18 Mar 2005
Other Format: Hardcover

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