Taste of Provence
by Francie Jouanin
ISBN 13: 9783829080248
Format: Hardcover (384 pages) Publisher: Ullmann Publishing Published: 01 Jul 2007 Other Format: Hardcover
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MUSIC & MENUS FROM ITALY: A Cookbook With Compact Disc
by Antonio Carluccio
ISBN 13: 9781857935295
Format: Hardcover (88 pages) Publisher: Pavilion Published: 25 Apr 1996
Flavours of Greece: The definitive book of modern and classic Greek Cooking
by Rosemary Barron
ISBN 13: 9780091770457
Format: Hardcover (274 pages) Publisher: Ebury Press Published: 01 Oct 1992 Other Format: Paperback
Tapas: 80 Delicious Recipes from Simple Snacks to More Substantial Dishes
by Tomas Garcia
ISBN 13: 9781845376284
Format: Hardcover (192 pages) Publisher: New Holland Publishers Ltd Published: 01 Nov 2006
Hamlyn Complete Italian Cooking
by
ISBN 13: 9780600602002
Format: Hardcover (256 pages) Publisher: Hamlyn Published: 28 Jun 2000
La Dolce Vita: Sweet Things from the Italian Home Kitchen (Mitchell Beazley Food)
by Ursula Ferrigno
ISBN 13: 9781845330088
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 Sep 2005
Carluccio's Complete Italian Food
by Antonio Carluccio,Priscilla Carluccio,Andre Martin
ISBN 13: 9781902757490
Format: Paperback (320 pages) Publisher: Quadrille Publishing Ltd Published: 07 Jul 2000 Other Format: Hardcover, Paperback
Giada's Family Dinners: A Cookbook
by Giada De Laurentiis
ISBN 13: 9780307238276
Format: Illustrated (256 pages) Publisher: Clarkson Potter Published: 01 May 2006
Over the Top: Great Pizza & Pasta Sauces
by Maxine Clarke, Shirley Gill
ISBN 13: 9781842156360
Format: Paperback (128 pages) Publisher: Southwater Published: 31 Jul 2002
Complete Spanish Cookbook
by Jacki Pan-Passmore
ISBN 13: 9780316877176
Format: Paperback (416 pages) Publisher: Little, Brown Published: 04 Jan 1996 Other Format: Hardcover
Fish and Shellfish: The Carluccio's Collection
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988549
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers
by Silvana Franco
ISBN 13: 9781840387735
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Paperback