Buy Used and New Mediterranean Books

Rome: Authentic Recipes Celebrating the Foods of the World

by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant

ISBN 13: 9780848730062

Format: Hardcover (192 pages)
Publisher: Oxmoor House
Published: 30 Oct 2005

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Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)

by Judith Barrett, Claudia Karabaic Sargent, Sir John Mortimer

ISBN 13: 9780140232080

Format: Paperback (320 pages)
Publisher: Penguin
Published: 03 Nov 1994

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Simple and Delicious Tapas (Simple and Delicious)

by Richard Dapper

ISBN 13: 9781840924268

Format: Paperback (64 pages)
Publisher: Apple Press
Published: 01 Oct 2003

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Frankie Dettori’s Italian Family Cookbook

by Frankie Dettori,Marco Pierre White,Alex Antonioni

ISBN 13: 9780007244263

Format: Hardcover (224 pages)
Publisher: HarperCollins
Published: 01 Oct 2007

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Antonio Carluccio's Passion for Pasta

by Antonio Carluccio

ISBN 13: 9780563370598

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 26 May 1994
Other Format: Hardcover

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Italian Pasta: The Best Recipes Ever (Bonechi)

by Elisabetta Piazzesi

ISBN 13: 9788847603202

Format: Paperback (128 pages)
Publisher: Casa Editrice Bonechi
Published: 30 Dec 2002

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Classic Spanish Cooking: Recipes for Mastering the Spanish Kitchen

by Elisabeth Luard

ISBN 13: 9781840729993

Format: Hardcover (336 pages)
Publisher: Spruce
Published: 08 Apr 2006

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30 Minute Italian (Reader Digest)

by not-found

ISBN 13: 9780276442650

Format: Hardcover (128 pages)
Publisher: Reader's Digest
Published: 25 Apr 2008

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ITALIAN KITCHEN ANTIPASTI (Anna Del Conte's Italian Kitchen)

by Anna Del Conte,Anna Del Conte,Flo Bayley

ISBN 13: 9781857930283

Format: Hardcover (64 pages)
Publisher: Pavilion Books
Published: 21 Oct 1993

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From Seed to Plate: Growing to Eat Italian Style

by Paolo Arrigo,Steve Lee

ISBN 13: 9781847373076

Format: Hardcover (224 pages)
Publisher: Simon & Schuster
Published: 02 Mar 2009

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Step-by-step Italian Cooking (International Mini Cookbook Series)

by Wendy Berecry,Felicity James

ISBN 13: 9780864111890

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: Jul 1991

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30-Minute Italian

by Fran Warde

ISBN 13: 9780600610250

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Apr 2004
Other Format: Hardcover, Paperback

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