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TAPAS TAPAS by Penelope Casas

TAPAS

by Penelope Casas


ISBN 13: 9781851457977

Format: Paperback (220 pages)
Publisher: Pavilion
Published: 01 Jul 1991
Other Format: Paperback

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Perfect Pasta (Good Cook's Collection S.) Perfect Pasta (Good Cook's Collection S.) by Katie Swallow

Perfect Pasta (Good Cook's Collection S.)

by Katie Swallow


ISBN 13: 9781863430449

Format: Paperback (80 pages)
Publisher: J B Fairfax Press Pty Ltd
Published: 01 Jun 1992

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Mama's Italian Cookbook Mama's Italian Cookbook by Unknown

Mama's Italian Cookbook

by Unknown


ISBN 13: 9781407577005

Format: Hardcover (221 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Nov 2009

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SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes by Valentina Harris, Roger Stowell

SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes

by Valentina Harris, Roger Stowell


ISBN 13: 9781857933796

Format: Paperback (176 pages)
Publisher: Pavilion Books
Published: 22 Sep 1994
Other Format: Paperback

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The Real Greek at Home: Dishes from the Heart of the Greek Kitchen The Real Greek at Home: Dishes from the Heart of the Greek Kitchen by Theodore Kyriakou,Charles Campion

The Real Greek at Home: Dishes from the Heart of the Greek Kitchen

by Theodore Kyriakou,Charles Campion


ISBN 13: 9781840008517

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 01 May 2004

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The Foods of Greece The Foods of Greece by Aglaia Kremezi

The Foods of Greece

by Aglaia Kremezi


ISBN 13: 9781556709562

Format: Paperback (256 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 24 Sep 1999

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Why Italians Love to Talk About Food Why Italians Love to Talk About Food by Elena Kostioukovitch

Why Italians Love to Talk About Food

by Elena Kostioukovitch


ISBN 13: 9780715639887

Format: Paperback (480 pages)
Publisher: Gerald Duckworth & Co Ltd
Published: 23 Sep 2010

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Flavours of Greece: The Best of Classic and Modern Greek Cooking, with Over 200 Recipes Flavours of Greece: The Best of Classic and Modern Greek Cooking, with Over 200 Recipes by Rosemary Barron

Flavours of Greece: The Best of Classic and Modern Greek Cooking, with Over 200 Recipes

by Rosemary Barron


ISBN 13: 9781902304281

Format: Hardcover (385 pages)
Publisher: Grub Street Publishing
Published: May 2000
Other Format: Hardcover, Paperback

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Spain: A Cook Book Spain: A Cook Book by Tin Lujan Nestor

Spain: A Cook Book

by Tin Lujan Nestor


ISBN 13: 9783576800175

Format: Hardcover (160 pages)
Publisher: Mosaik Verlag
Published: 01 Jan 1993

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Bringing Italy Home (Mitchell Beazley Food) Bringing Italy Home (Mitchell Beazley Food) by Ursula Ferrigno

Bringing Italy Home (Mitchell Beazley Food)

by Ursula Ferrigno


ISBN 13: 9781840009217

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 18 Mar 2005
Other Format: Hardcover

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Viva L'Italia Viva L'Italia by Julie Biuso

Viva L'Italia

by Julie Biuso


ISBN 13: 9781877246876

Format: Paperback (144 pages)
Publisher: Letts of London
Published: 01 Oct 2002

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Audrey Gordon's Tuscan Summer Audrey Gordon's Tuscan Summer by Audrey Gordon,Phillip Gordon

Audrey Gordon's Tuscan Summer

by Audrey Gordon,Phillip Gordon


ISBN 13: 9781742700090

Format: Paperback (208 pages)
Publisher: Hardie Grant Books
Published: 01 Feb 2011

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