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Foods Of The World Tapas (Foods of the World S.) Foods Of The World Tapas (Foods of the World S.) by Richard Tapper

Foods Of The World Tapas (Foods of the World S.)

by Richard Tapper


ISBN 13: 9780316906074

Format: Hardcover (114 pages)
Publisher: Little, Brown & Company
Published: 17 Feb 1994

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Mediterranean (What's Cooking) Mediterranean (What's Cooking) by Anne White

Mediterranean (What's Cooking)

by Anne White


ISBN 13: 9780752540351

Format: Paperback
Publisher: Parragon Plus
Other Format: Hardcover, Paperback, Unknown Binding

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My Tuscany: Recipes, Cuisine, Landscape My Tuscany: Recipes, Cuisine, Landscape by Lorenza De'Medici

My Tuscany: Recipes, Cuisine, Landscape

by Lorenza De'Medici


ISBN 13: 9781844831746

Format: Paperback (160 pages)
Publisher: Duncan Baird Publishers
Published: 15 Nov 2005
Other Format: Hardcover

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The Babbo Cookbook The Babbo Cookbook by Mario Batali

The Babbo Cookbook

by Mario Batali


ISBN 13: 9780609607756

Format: Hardcover (336 pages)
Publisher: Crown Publications
Published: 01 Aug 2002

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Brunello to Zibibbo: The Wines of Tuscany, Central and Southern Italy (Classic wine library) Brunello to Zibibbo: The Wines of Tuscany, Central and Southern Italy (Classic wine library) by Nicolas Belfrage

Brunello to Zibibbo: The Wines of Tuscany, Central and Southern Italy (Classic wine library)

by Nicolas Belfrage


ISBN 13: 9781840007909

Format: Paperback (528 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2003

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Meze Cooking (Global Gourmet) (Global Gourmet S.) Meze Cooking (Global Gourmet) (Global Gourmet S.) by Sarah Maxwell

Meze Cooking (Global Gourmet) (Global Gourmet S.)

by Sarah Maxwell


ISBN 13: 9781840922578

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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Italian (What's Cooking) (What's Cooking S.) Italian (What's Cooking) (What's Cooking S.) by unknown

Italian (What's Cooking) (What's Cooking S.)

by unknown


ISBN 13: 9781405405713

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Feb 2003

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RENAISSANCE OF ITALIAN COOKING RENAISSANCE OF ITALIAN COOKING by Lorenza De'Medici

RENAISSANCE OF ITALIAN COOKING

by Lorenza De'Medici


ISBN 13: 9781851457588

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 12 Sep 1991
Other Format: Hardcover

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The Pasta Bible The Pasta Bible by Jeni Wright,William Lingwood,Janine Hosegood

The Pasta Bible

by Jeni Wright,William Lingwood,Janine Hosegood


ISBN 13: 9780754804017

Format: Paperback (256 pages)
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Hardcover, Illustrated

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Truly Italian Truly Italian by Ursula Ferrigno

Truly Italian

by Ursula Ferrigno


ISBN 13: 9781840007275

Format: Paperback (224 pages)
Publisher: Mitchell Beazley
Published: 19 Jun 2003

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Quick After-Work Italian Cookb Quick After-Work Italian Cookb by Hilaire Walden

Quick After-Work Italian Cookb

by Hilaire Walden


ISBN 13: 9780749916329

Format: Paperback (160 pages)
Publisher: Piatkus
Published: 26 Jun 1997
Other Format: Hardcover

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The Cook's Encyclopedia of the Italian Kitchen The Cook's Encyclopedia of the Italian Kitchen by Kate Whiteman,Angela Boggiano,Jeni Wright

The Cook's Encyclopedia of the Italian Kitchen

by Kate Whiteman,Angela Boggiano,Jeni Wright


ISBN 13: 9780754806165

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 02 Jun 2000

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