Lonely Planet World Food: Spain
by Richard Sterling,Alison Jones
ISBN 13: 9781864500257
Format: Paperback (304 pages) Publisher: Lonely Planet Publications Published: 01 Mar 2000
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Italian (Ultimate cookery)
by Veronica Sperling
ISBN 13: 9780752520018
Format: Paperback (256 pages) Publisher: Parragon Plus Published: Oct 1996 Other Format: Hardcover
Trattoria
by Patricia Wells
ISBN 13: 9781856261579
Format: Paperback (288 pages) Publisher: Kyle Cathie Published: 23 Feb 1995 Other Format: Paperback
Italian Vegetarian Cooking
by Emanuela Stucchi,Gus Filgate
ISBN 13: 9781857933284
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 13 Oct 1994 Other Format: Paperback
Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains
by Ursula Ferrigno
ISBN 13: 9781840006001
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 May 2003 Other Format: Hardcover
Passion for Pasta
by Antonio Carluccio
ISBN 13: 9780563362548
Format: Hardcover (192 pages) Publisher: BBC Books Published: 15 Apr 1993 Other Format: Paperback
Laina Book of Tapas: Classic Small Dishes from Spain
by Elisabeth Luard
ISBN 13: 9780859415996
Format: Hardcover (160 pages) Publisher: Prentice-Hall Published: Sep 1989 Other Format: Paperback
The Zilli Fish Cookbook
by Aldo Zilli
ISBN 13: 9781843580225
Format: Hardcover (192 pages) Publisher: Metro Books, London Published: 15 Jun 2002
Classic Pasta Cookbook
by Giuliano Hazan
ISBN 13: 9780751300529
Format: Hardcover (160 pages) Publisher: DK Other Format: Paperback
Low Fat Pasta (Step-by-step)
by Sue Maggs
ISBN 13: 9781859672631
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: Oct 1996 Other Format: Hardcover
Buonissimo!: Delicious, Irresistible Italian Cooking
by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley
ISBN 13: 9781841723341
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 30 Aug 2002
Italy (Mediterranean Cuisine) (Mediterranean Cuisine S.)
by H F Ullmann
ISBN 13: 9783833120312
Format: Hardcover (192 pages) Publisher: Konemann Published: 15 Apr 2006