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100 Great Pasta Dishes

by Ann Taruschio,Franco Taruschio

ISBN 13: 9781856266437

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 29 Sep 2005
Other Format: Paperback

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Let's Cook Italian (Let's Cook S.)

by Penny Stephens

ISBN 13: 9781405408257

Format: Paperback (48 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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30 Minute Italian

by Fran Warde

ISBN 13: 9781856137522

Format: Hardcover (128 pages)
Publisher: Hamlyn
Published: 15 Aug 1998
Other Format: Hardcover, Paperback

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More Great Pasta Dishes

by Diane Seed

ISBN 13: 9780091773830

Format: Hardcover (144 pages)
Publisher: Ebury Press
Published: 20 Aug 1992

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Italian Regional Cookery

by Valentina Harris

ISBN 13: 9780563214700

Format: Hardcover (336 pages)
Publisher: BBC Books
Published: 22 Mar 1990
Other Format: Paperback

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Desserts (Carluccio's Collection)

by Antonio Carluccio,Priscilla Carluccio

ISBN 13: 9781899988457

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 27 Aug 1999

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Crafty Italian Cookery

by Michael Barry

ISBN 13: 9780711709621

Format: Paperback (240 pages)
Publisher: Jarrold Publishing
Published: Nov 1997

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The Encyclopedia of Italian Cooking

by Jeni Wright

ISBN 13: 9781851522453

Format: Hardcover (192 pages)
Publisher: Chancellor Press
Published: 01 Jul 1992

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Lonely Planet World Food: Spain

by Richard Sterling,Alison Jones

ISBN 13: 9781864500257

Format: Paperback (304 pages)
Publisher: Lonely Planet Publications
Published: 01 Mar 2000

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Journey to the Chianti: Getting to Know an Ancient Tuscan Region

by Leonardo Castellucci, Alice Scott, Laura Markell

ISBN 13: 9788890107931

Format: Hardcover (208 pages)
Publisher: Florence Packaging
Published: Aug 2004

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Tuscan Food and Folklore

by Jeni Wright

ISBN 13: 9780600592341

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Aug 1997

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The Spanish Kitchen

by Nicholas Butcher

ISBN 13: 9780333511480

Format: Hardcover (320 pages)
Publisher: Macmillan
Published: 22 Mar 1990

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