Buy Used and New Mediterranean Books

Rome (Flavours of Italy S.)

by Carla Bardi

ISBN 13: 9781859745588

Format: Hardcover (128 pages)
Publisher: New Holland Publishers Ltd
Published: 01 Nov 2000

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Real Greek Food

by Theodore Kyriakou,Charles Campion,Gus Filgate

ISBN 13: 9781862056251

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 12 Sep 2002
Other Format: Hardcover

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A Late Dinner: Discovering the Food of Spain

by Paul Richardson

ISBN 13: 9780747594550

Format: Paperback (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Aug 2007
Other Format: Hardcover, Paperback

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The Spanishwoman's Kitchen

by Pepita Aris

ISBN 13: 9781841880167

Format: Paperback (176 pages)
Publisher: Cassell Illustrated
Published: 09 Sep 1999
Other Format: Hardcover, Paperback

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Da Silvano Cookbook

by Marchetto Silvano,Nick Tosches

ISBN 13: 9780747557128

Format: Hardcover (215 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 2001

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Latin American Cooking across the USA (Knopf Cooks American)

by Himilce Novas,Rosemary Silva

ISBN 13: 9780679444084

Format: Hardcover (352 pages)
Publisher: Alfred A. Knopf
Published: 31 Dec 1997

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Italian Inspiration: Authentic Italian Food for Family and Friends Including Many Recipes and Tips

by Thea Spierings

ISBN 13: 9789087240530

Format: Paperback (144 pages)
Publisher: Miller Books
Published: 26 May 2008

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Spain: A Cook Book

by Tin Lujan Nestor

ISBN 13: 9783576800175

Format: Hardcover (160 pages)
Publisher: Mosaik Verlag
Published: 01 Jan 1993

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Bread and Oil: Majorcan Culture's Last Stand

by Tomas Graves

ISBN 13: 9781904943525

Format: Hardcover (240 pages)
Publisher: Grub Street
Published: 30 Jun 2006
Other Format: Paperback

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Simply Sicilian: Family Recipes

by Carol Cappelline Schulte

ISBN 13: 9780595350353

Format: Paperback (198 pages)
Publisher: iUniverse
Published: 18 May 2005

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Viva L'Italia

by Julie Biuso

ISBN 13: 9781877246876

Format: Paperback (144 pages)
Publisher: Letts of London
Published: 01 Oct 2002

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Just Like Mama Used to Make: Recipes and Traditions from an Italian Kitchen

by Lella Antinozzi

ISBN 13: 9781844034291

Format: Hardcover (192 pages)
Publisher: Cassell
Published: 08 Sep 2005
Other Format: Hardcover

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