Buy Used and New Mediterranean Books

Daily Italian

by Tobie Puttock

ISBN 13: 9781845333102

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 15 Jun 2007

Save for later

What Pasta, Which Sauce?

by Valentina Harris

ISBN 13: 9781856262828

Format: Spiral-bound (160 pages)
Publisher: Kyle Cathie
Published: 28 May 1998

Save for later

Simple and Delicious Tapas (Simple and Delicious)

by Richard Dapper

ISBN 13: 9781840924268

Format: Paperback (64 pages)
Publisher: Apple Press
Published: 01 Oct 2003

Save for later

Greek Vegetarian Cookery

by Santa Maria Jack

ISBN 13: 9780712622899

Format: Paperback (160 pages)
Publisher: Rider & Co
Published: 21 Apr 1988
Other Format: Paperback

Save for later

Let's Eat Italian

by Angelo Capistrani

ISBN 13: 9780572017477

Format: Paperback (160 pages)
Publisher: W Foulsham & Co Ltd
Published: 17 Jun 1992

Save for later

Real Greek Food

by Theodore Kyriakou,Charles Campion,Gus Filgate

ISBN 13: 9781862056251

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 12 Sep 2002
Other Format: Hardcover

Save for later

Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home (Easy Cookbook)

by Jennifer Donovan

ISBN 13: 9781844839322

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 02 Sep 2010
Other Format: Paperback

Save for later

A Late Dinner: Discovering the Food of Spain

by Paul Richardson

ISBN 13: 9780747594550

Format: Paperback (320 pages)
Publisher: Bloomsbury Publishing PLC
Published: 06 Aug 2007
Other Format: Hardcover, Paperback

Save for later

Classic Turkish Cookery

by Ghillie Basan,Jonathan Basan,Josceline Dimbleby,Jonathan Basan

ISBN 13: 9781860640117

Format: Hardcover (224 pages)
Publisher: Tauris Parke
Published: Sep 1995

Save for later

The Spanishwoman's Kitchen

by Pepita Aris

ISBN 13: 9781841880167

Format: Paperback (176 pages)
Publisher: Cassell Illustrated
Published: 09 Sep 1999
Other Format: Hardcover, Paperback

Save for later

Florence: Authentic Recipes Celebrating the Foods of the World

by Lori De Mori

ISBN 13: 9781905825653

Format: Hardcover (192 pages)
Publisher: Bonnier Books Ltd
Published: 26 Feb 2008

Save for later

Da Silvano Cookbook

by Marchetto Silvano,Nick Tosches

ISBN 13: 9780747557128

Format: Hardcover (215 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 2001

Save for later