The Classic Italian Cookbook
by Julia Della Croce
ISBN 13: 9780751303124
Format: Hardcover (176 pages) Publisher: Dorling Kindersley Published: 1996
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Tapas
by
ISBN 13: 9781407568393
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 01 Aug 2009
Tapas: 80 of the Best
by Joanna Farrow
ISBN 13: 9780600617372
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Oct 2008
Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish
by Valentina Harris
ISBN 13: 9780304350100
Format: Hardcover (160 pages) Publisher: Cengage Learning Published: 01 Jan 1980
Cooking School Mediterranean
ISBN 13: 9781445470283
Format: Hardcover Publisher: Parragon Book Service Ltd Published: 06 Feb 2012
Classic Greek: Recipes from the Heart of the Mediterranean
by unknown
ISBN 13: 9781840380675
Format: Hardcover (64 pages) Publisher: Hermes House Published: 03 Jan 2000
INVITATION TO ITALIAN COOKING
by Antonio Carluccio
ISBN 13: 9781851455478
Format: Paperback (224 pages) Publisher: Pavilion Books Published: 04 Apr 1991 Other Format: Hardcover, Paperback
Italian Inspiration: Authentic Italian Food for Family and Friends Including Many Recipes and Tips
by Thea Spierings
ISBN 13: 9789087240530
Format: Paperback (144 pages) Publisher: Miller Books Published: 26 May 2008
Sicilian Cooking: Typical Sicilian Recipes
by CARMELO SAMMARCO
ISBN 13: 9788887406016
Format: Paperback (165 pages) Publisher: Editrice AR.CO Palermo Published: Sep 2000
GT COOKS CLASSIC FOOD N ITALY
by Anna Del Conte
ISBN 13: 9781862052185
Format: Paperback (264 pages) Publisher: Pavilion Published: 11 Mar 1999
Buonissimo! Italian Food has never been so sexy
by Gino D'Acampo,Kate Whitaker
ISBN 13: 9781856268073
Format: Paperback (176 pages) Publisher: Kyle Cathie Published: 23 Oct 2008 Other Format: Paperback
Pasta and Italian (Cookery Classics) (Cookery Classics S.)
by Judy Bugg
ISBN 13: 9780752566634
Format: Paperback (224 pages) Publisher: Parragon Plus Published: 01 Oct 2001