Buy Used and New Mediterranean Books

The Food and Cooking of Venice and North-Eastern Italy: 65 Classic Dishes from Veneto, Trentino-alto Adige and Fruili-Venezia Guilia

by Valentina Harris

ISBN 13: 9781903141823

Format: Hardcover (128 pages)
Publisher: Aquamarine
Published: 18 Sep 2010

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Food Culture in Spain (Food Culture Around the World Series)

by F. Xavier Medina

ISBN 13: 9780313328190

Format: Hardcover (192 pages)
Publisher: Greenwood Press
Published: 30 Jan 2005

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My Calabria: Rustic Family Cooking from Italy's Undiscovered South

by Rosetta Costantino,Janet Fletcher,Shelley Lindgren

ISBN 13: 9780393065169

Format: Hardcover (416 pages)
Publisher: W. W. Norton & Co.
Published: 29 Oct 2010

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Bottega Favorita: Frank Stitt Cooks Italian with a Southern Twist

by Frank Stitt

ISBN 13: 9781579653026

Format: Hardcover (269 pages)
Publisher: Artisan Division of Workman Publishing
Published: 03 Nov 2008

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Gluten-Free Italian: Over 150 Irresistible Recipes Without Wheat--From Crostini to Tiramisu

by Jacqueline Mallorca

ISBN 13: 9780738213613

Format: Paperback (250 pages)
Publisher: Da Capo Lifelong Books
Published: 05 Nov 2009

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Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen

by Ayla E. Algar

ISBN 13: 9780060931636

Format: Illustrated (324 pages)
Publisher: William Morrow Cookbooks
Published: 23 Nov 2000

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Dolce Italiano – Desserts from the Babbo Kitchen

by Gina Depalma,Mario Batali

ISBN 13: 9780393061000

Format: Illustrated (384 pages)
Publisher: W. W. Norton & Company
Published: 16 Nov 2007

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The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche: 65 Classic Dishes from Tuscany, Umbria and Le Marche

by Valentina Harris,Martin Brigdale

ISBN 13: 9781903141748

Format: Illustrated (128 pages)
Publisher: Aquamarine
Published: 01 Sep 2009

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Ralph's Italian Restaurant: 100 Years and 100 Recipes

by Jimmy Rubino, James Darren, Ted Taylor

ISBN 13: 9780738820606

Format: Paperback (224 pages)
Publisher: Xlibris Corporation
Published: 20 Dec 2000

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Barrafina: A Spanish Cookbook

by Sam Hart,Eddie Hart,Nieves Barragan Mohacho

ISBN 13: 9781905490745

Format: Hardcover (256 pages)
Publisher: Fig Tree
Published: 07 Jul 2011

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Cooking on the Lam

by Joseph Iannuzzi

ISBN 13: 9781451623956

Format: Paperback (160 pages)
Publisher: Simon & Schuster
Published: 15 Oct 2010

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Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook

by Tony Danza

ISBN 13: 9781451624946

Format: Paperback (256 pages)
Publisher: Scribner
Published: 01 Sep 2010

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