The Food and Cooking of Venice and North-Eastern Italy: 65 Classic Dishes from Veneto, Trentino-alto Adige and Fruili-Venezia Guilia

The Food and Cooking of Venice and North-Eastern Italy: 65 Classic Dishes from Veneto, Trentino-alto Adige and Fruili-Venezia Guilia

by ValentinaHarris (Author), Martin Brigdale (Illustrator)

Synopsis

Discover the culinary delights of north-eastern Italy, in this collection of 65 authentic recipes

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More Information

Format: Hardcover
Pages: 128
Publisher: Aquamarine
Published: 18 Sep 2010

ISBN 10: 1903141826
ISBN 13: 9781903141823