Buy Used and New Mediterranean Books

Cucina Fresca

by Viana La Place

ISBN 13: 9780060936334

Format: Paperback (304 pages)
Publisher: William Morrow
Published: 19 Sep 2001

Save for later

The Art of Cooking: The First Modern Cookery Book (California Studies in Food & Culture)

by Luigi Ballerini

ISBN 13: 9780520232716

Format: Hardcover (208 pages)
Publisher: University of California Press
Published: 03 Dec 2004

Save for later

The Food and Cooking of Venice and North-Eastern Italy: 65 Classic Dishes from Veneto, Trentino-alto Adige and Fruili-Venezia Guilia

by Valentina Harris

ISBN 13: 9781903141823

Format: Hardcover (128 pages)
Publisher: Aquamarine
Published: 18 Sep 2010

Save for later

The Complete Book Of Turkish Cooking

by Ayla Algar

ISBN 13: 9780710305244

Format: Paperback (360 pages)
Publisher: Routledge
Published: 11 Jan 1995

Save for later

A Taste of Latino Cultures - Un Toque De Sabor Latino: A Bilingual, Educational Cookbook - Un Libro De Cocina Bilingue Y Educativo

by George Kunzel

ISBN 13: 9781591581789

Format: Paperback (208 pages)
Publisher: Libraries Unlimited Inc
Published: 30 Oct 2005

Save for later

La Cucina: The Regional Cooking of Italy

by Italian Academy of Cuisine

ISBN 13: 9780847831470

Format: Illustrated (948 pages)
Publisher: Rizzoli International Publications
Published: 20 Oct 2009

Save for later

Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]

by Gerald Hirigoyen,Lisa Weiss

ISBN 13: 9781580089227

Format: Illustrated (208 pages)
Publisher: Ten Speed Press
Published: 01 Apr 2009

Save for later

The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780195387100

Format: Illustrated (672 pages)
Publisher: Oxford University Press, U.S.A.
Published: 01 Apr 2009

Save for later

GI Mediterranean Diet: The Glycemic Index-Based Life-Saving Diet of the Greeks

by Fedon Alexander Lindberg

ISBN 13: 9781569756041

Format: Illustrated (258 pages)
Publisher: Bookpack Inc
Published: 12 May 2009

Save for later

Cooking by Hand: A Cookbook

by Paul Bertolli

ISBN 13: 9780609608937

Format: Illustrated (288 pages)
Publisher: Random House USA Inc
Published: 01 Dec 2003

Save for later

LegalEats: A Lawyer's Lite Cookbook

by Flavia Tuzza

ISBN 13: 9780595145928

Format: Illustrated (192 pages)
Publisher: iUniverse
Published: 01 Dec 2000

Save for later

Catalan Cuisine

by Andrews, Colman Colman Andrews,

ISBN 13: 9781898697763

Format: paperback
Publisher: Grub Street Publishing

Save for later