Buy Used and New Mediterranean Books

Angela Hartnett's Cucina: Three Generations of Italian Family Cooking

by Angela Hartnett,Gordon Ramsay

ISBN 13: 9780091910273

Format: Hardcover (272 pages)
Publisher: Ebury Press
Published: 03 May 2007

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A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City

by G Franco Romagnoli

ISBN 13: 9780060519209

Format: Paperback (272 pages)
Publisher: Harper Perennial
Published: Apr 2003

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Empire and Nation: Selected Essays

by N/A

ISBN 13: 9780231152211

Format: Paperback (384 pages)
Publisher: Columbia University Press
Published: 28 May 2010

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GI Mediterranean Diet: The Glycemic Index-Based Life-Saving Diet of the Greeks

by Fedon Alexander Lindberg

ISBN 13: 9781569756041

Format: Illustrated (258 pages)
Publisher: Bookpack Inc
Published: 12 May 2009

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Cooking by Hand: A Cookbook

by Paul Bertolli

ISBN 13: 9780609608937

Format: Illustrated (288 pages)
Publisher: Random House USA Inc
Published: 01 Dec 2003

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Jamie's Italy

by Jamie Oliver

ISBN 13: 9780141043012

Format: Paperback (336 pages)
Publisher: Penguin
Published: 28 Jan 2010
Other Format: Hardcover, Paperback

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Pintxos: And Other Small Plates in the Basque Tradition: Small Plates in the Basque Tradition [A Cookbook]

by Gerald Hirigoyen,Lisa Weiss

ISBN 13: 9781580089227

Format: Illustrated (208 pages)
Publisher: Ten Speed Press
Published: 01 Apr 2009

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The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780195387100

Format: Illustrated (672 pages)
Publisher: Oxford University Press, U.S.A.
Published: 01 Apr 2009
Other Format: Illustrated

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Moro: The Cookbook

by Samantha Clark,Samuel Clark

ISBN 13: 9780091880842

Format: Illustrated (288 pages)
Publisher: Ebury Press
Published: 06 Mar 2003

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The Oxford Companion to Italian Food (Oxford Companions)

by Gillian Riley

ISBN 13: 9780198606178

Format: Illustrated (664 pages)
Publisher: Oxford University Press
Published: 01 Oct 2007
Other Format: Illustrated

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Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)

by Pellegrino Artusi,Luigi Ballerini,Murtha Baca

ISBN 13: 9780802086570

Format: Illustrated (744 pages)
Publisher: University of Toronto Press
Published: 27 Dec 2003

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The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food)

by Angelo M. Pellegrini,Ruth Reichl,Mario Batali

ISBN 13: 9780812971552

Format: Paperback (272 pages)
Publisher: Random House Publishing Group
Published: 26 Aug 2005

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