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Showing 637 to 648 of 728 results
Italian Cheese: Two Hundred Traditional Types : A Guide to Their Discovery and Appreciation Italian Cheese: Two Hundred Traditional Types : A Guide to Their Discovery and Appreciation by Piero Sardo,Gigi Piumatti,R. Rubino

Italian Cheese: Two Hundred Traditional Types : A Guide to Their Discovery and Appreciation

by Piero Sardo,Gigi Piumatti,R. Rubino


ISBN 13: 9788886283984

Format: Paperback (309 pages)
Publisher: Slow Food Intl
Published: 01 Aug 2001

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Used : $18.46  
 
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Seasonal Spanish Food Seasonal Spanish Food by Jose Pizarro

Seasonal Spanish Food

by Jose Pizarro


ISBN 13: 9781856268493

Format: Illustrated (240 pages)
Publisher: Kyle Cathie
Published: 12 Oct 2009

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Used : $18.71  
 
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Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) by Kate Whiteman

Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)

by Kate Whiteman


ISBN 13: 9780754808008

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 31 May 2002

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Used : $18.74  
 
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Tapas Fantasticas: Appetizers with a Spanish Flair (Nitty Gritty Cookbooks Series) Tapas Fantasticas: Appetizers with a Spanish Flair (Nitty Gritty Cookbooks Series) by Coleen Simmons,Bob Simmons

Tapas Fantasticas: Appetizers with a Spanish Flair (Nitty Gritty Cookbooks Series)

by Coleen Simmons,Bob Simmons


ISBN 13: 9781558672840

Format: Paperback (160 pages)
Publisher: Bristol Publishing Enterprises Inc.,U.S.
Published: 01 Sep 2003

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Used : $19.43  
 
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Umberto's Kitchen: The Flavours of Tuscany Umberto's Kitchen: The Flavours of Tuscany by Umberto Menghi

Umberto's Kitchen: The Flavours of Tuscany

by Umberto Menghi


ISBN 13: 9781550545067

Format: Paperback (176 pages)
Publisher: Douglas & McIntyre
Published: 30 Apr 1998

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Food from Many Greek Kitchens Food from Many Greek Kitchens by Tessa Kiros

Food from Many Greek Kitchens

by Tessa Kiros


ISBN 13: 9781449406523

Format: Hardcover (336 pages)
Publisher: Andrews McMeel Publishing
Published: 14 Jun 2011
Other Format: Hardcover

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Used : $20.07  
 
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Essentials of Classic Italian Cooking Essentials of Classic Italian Cooking by Marcella Hazan

Essentials of Classic Italian Cooking

by Marcella Hazan


ISBN 13: 9780394584041

Format: Illustrated (704 pages)
Publisher: Knopf Publishing Group
Published: 27 Oct 1992
Other Format: Hardcover

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Used : $20.12  
 
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Delizia! Delizia! by John Dickie

Delizia!

by John Dickie


ISBN 13: 9780340896419

Format: Paperback (416 pages)
Publisher: Sceptre
Published: 01 May 2008

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Used : $20.43  
 
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Greek Salad: A Dionysian Travelogue Greek Salad: A Dionysian Travelogue by Miles Lambert

Greek Salad: A Dionysian Travelogue

by Miles Lambert


ISBN 13: 9781891267826

Format: Paperback (283 pages)
Publisher: Wine Appreciation Guild
Published: 29 Jun 2004

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Recipes from Paradise; Life and Food on the Italian Riviera Recipes from Paradise; Life and Food on the Italian Riviera by Fred Plotkin

Recipes from Paradise; Life and Food on the Italian Riviera

by Fred Plotkin


ISBN 13: 9780316710718

Format: Hardcover (496 pages)
Publisher: Little, Brown & Company
Published: 01 Jul 1999

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Used : $20.65  
 
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La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast by Lidia Matticchio Bastianich,Jay Jacobs,Lidia Bastianich

La Cucina Di Lidia: Recipes and Memories from Italy's Adriatic Coast

by Lidia Matticchio Bastianich,Jay Jacobs,Lidia Bastianich


ISBN 13: 9780767914222

Format: Paperback (288 pages)
Publisher: Clarkson N Potter Publishers
Published: Apr 2003

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Life and Food in the Basque Country Life and Food in the Basque Country by Maria Jose Sevilla

Life and Food in the Basque Country

by Maria Jose Sevilla


ISBN 13: 9780297796503

Format: Hardcover (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 12 Oct 1989

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Used : $21.00  
 
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