Buy Used and New Mediterranean Books

Pasta Fazool for the Soul

by Ron Piscatelli

ISBN 13: 9781410722539

Format: Paperback (200 pages)
Publisher: AuthorHouse
Published: 18 Jun 2003

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Barrafina: A Spanish Cookbook

by Sam Hart,Eddie Hart,Nieves Barragan Mohacho

ISBN 13: 9781905490745

Format: Hardcover (256 pages)
Publisher: Fig Tree
Published: 07 Jul 2011

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Cooking on the Lam

by Joseph Iannuzzi

ISBN 13: 9781451623956

Format: Paperback (160 pages)
Publisher: Simon & Schuster
Published: 15 Oct 2010

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Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook

by Tony Danza

ISBN 13: 9781451624946

Format: Paperback (256 pages)
Publisher: Scribner
Published: 01 Sep 2010

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Ralph's Italian Restaurant: 100 Years and 100 Recipes

by Jimmy Rubino, James Darren, Ted Taylor

ISBN 13: 9780738820606

Format: Paperback (224 pages)
Publisher: Xlibris Corporation
Published: 20 Dec 2000

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Giovanna's Legacy Gifts from Her Italian Kitchen

by Mary I. Falbo

ISBN 13: 9781425798949

Format: Paperback (256 pages)
Publisher: Xlibris
Published: 04 Dec 2007

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The Essentials of Classic Italian Cooking

by Marcella Hazan

ISBN 13: 9780752227900

Format: Hardcover (736 pages)
Publisher: Boxtree
Published: 03 Jun 2011
Other Format: Hardcover

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Tuscan Year

by N/A

ISBN 13: 9780865473874

Format: Paperback (192 pages)
Publisher: North Point Press
Published: 31 Dec 1998
Other Format: Paperback

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I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends

by N/A

ISBN 13: 9780446534413

Format: Paperback (304 pages)
Publisher: Grand Central Publishing
Published: 05 May 2010

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The Flavors of Southern Italy

by N/A

ISBN 13: 9780471272519

Format: Hardcover (464 pages)
Publisher: John Wiley & Sons
Published: 11 May 2004

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Empire and Nation: Selected Essays

by N/A

ISBN 13: 9780231152211

Format: Paperback (384 pages)
Publisher: Columbia University Press
Published: 28 May 2010

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A Taste of Ancient Rome

by N/A

ISBN 13: 9780226290324

Format: Paperback (239 pages)
Publisher: Chicago University Press
Published: 01 Feb 1994

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