Buy Used and New Mediterranean Books

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Showing 625 to 636 of 738 results
Italian Cooking (La Cucina Italiana) Italian Cooking (La Cucina Italiana) by "Cucina Italiana"

Italian Cooking (La Cucina Italiana)

by "Cucina Italiana"


ISBN 13: 9781853750229

Format: Hardcover (312 pages)
Publisher: Prion Books Ltd
Published: 01 Aug 1994

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Used : $14.53  
 
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Spanish (Australian Women's Weekly Compact) Spanish (Australian Women's Weekly Compact) by The Australian Women's Weekly

Spanish (Australian Women's Weekly Compact)

by The Australian Women's Weekly


ISBN 13: 9781742451091

Format: Paperback (400 pages)
Publisher: ACP Publishing Pty Ltd
Published: 01 Jul 2011

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Used : $14.61  
 
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The Mafia Cookbook: With 37 New, Foolproof Recipes to Die for The Mafia Cookbook: With 37 New, Foolproof Recipes to Die for by Joseph Iannuzzi

The Mafia Cookbook: With 37 New, Foolproof Recipes to Die for

by Joseph Iannuzzi


ISBN 13: 9780743226271

Format: Hardcover (252 pages)
Publisher: Simon & Schuster
Published: 19 Nov 2001
Other Format: Hardcover

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Used : $14.72  
 
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Greek Vegetarian Cooking (Vegetarian Cooking (Healing Arts Press)) Greek Vegetarian Cooking (Vegetarian Cooking (Healing Arts Press)) by Alkmini Chaitow

Greek Vegetarian Cooking (Vegetarian Cooking (Healing Arts Press))

by Alkmini Chaitow


ISBN 13: 9780892813407

Format: Paperback (128 pages)
Publisher: Healing Arts Press
Published: Jul 1997

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Used : $14.91  
 
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The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes] The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes] by Ozcan Ozan

The Sultan's Kitchen: A Turkish Cookbook [Over 150 Recipes]

by Ozcan Ozan


ISBN 13: 9789625939445

Format: Illustrated (160 pages)
Publisher: Periplus Editions (Hong Kong) Ltd
Published: 27 Apr 2001

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Used : $15.13  
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Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes by Pepita Aris

Spanish Cooking: Over 65 Delicious and Authentic Regional Spanish Recipes

by Pepita Aris


ISBN 13: 9781844766512

Format: Paperback (96 pages)
Publisher: Southwater
Published: 01 Feb 2009
Other Format: Paperback

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Used : $15.15  
 
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Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) by Kate Whiteman

Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)

by Kate Whiteman


ISBN 13: 9780754808008

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 31 May 2002

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Used : $15.28  
 
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Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria by Maria Ballinger, Natalie Solis Ballinger

Spanish Bar and Restaurant Cooking: Authentic Recipes for Paella, Tapas and Sangria

by Maria Ballinger, Natalie Solis Ballinger


ISBN 13: 9781845431525

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2006
Other Format: Hardcover

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Spanish Table Cookbook Spanish Table Cookbook by Steve Winston

Spanish Table Cookbook

by Steve Winston


ISBN 13: 9781423603733

Format: Hardcover (272 pages)
Publisher: Gibbs M. Smith Inc
Published: 01 Jun 2009

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Used : $15.47  
 
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SAVOURING ITALY SAVOURING ITALY by Robert Freson

SAVOURING ITALY

by Robert Freson


ISBN 13: 9781851459971

Format: Hardcover (256 pages)
Publisher: Pavilion
Published: 29 Oct 1992

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Used : $15.56  
 
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Food and Friends: A Chef's Gastronomic Journey Through France and Italy Food and Friends: A Chef's Gastronomic Journey Through France and Italy by Serge Dansereau

Food and Friends: A Chef's Gastronomic Journey Through France and Italy

by Serge Dansereau


ISBN 13: 9780732259495

Format: Hardcover (220 pages)
Publisher: HarperCollins Publishers (Australia) Pty Ltd
Published: 30 Oct 1998

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Gelato: Italian Ice Creams, Sorbetti, and Granite Gelato: Italian Ice Creams, Sorbetti, and Granite by Pamela Sheldon Johns

Gelato: Italian Ice Creams, Sorbetti, and Granite

by Pamela Sheldon Johns


ISBN 13: 9781580089234

Format: Paperback (112 pages)
Publisher: Ten Speed Press
Published: 02 May 2008

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