Buy Used and New Mediterranean Books

Results for Mediterranean

Showing 649 to 660 of 685 results
Cooking on the Lam Cooking on the Lam by Joseph Iannuzzi

Cooking on the Lam

by Joseph Iannuzzi


ISBN 13: 9781451623956

Format: Paperback (160 pages)
Publisher: Simon & Schuster
Published: 15 Oct 2010

Save for later

 
New : $15.91  
New : $15.91
Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook by Tony Danza

Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook

by Tony Danza


ISBN 13: 9781451624946

Format: Paperback (256 pages)
Publisher: Scribner
Published: 01 Sep 2010

Save for later

 
New : $18.51  
New : $18.51
Ralph's Italian Restaurant: 100 Years and 100 Recipes Ralph's Italian Restaurant: 100 Years and 100 Recipes by Jimmy Rubino, James Darren, Ted Taylor

Ralph's Italian Restaurant: 100 Years and 100 Recipes

by Jimmy Rubino, James Darren, Ted Taylor


ISBN 13: 9780738820606

Format: Paperback (224 pages)
Publisher: Xlibris Corporation
Published: 20 Dec 2000

Save for later

 
New : $18.84  
New : $18.84
Giovanna's Legacy Gifts from Her Italian Kitchen Giovanna's Legacy Gifts from Her Italian Kitchen by Mary I. Falbo

Giovanna's Legacy Gifts from Her Italian Kitchen

by Mary I. Falbo


ISBN 13: 9781425798949

Format: Paperback (256 pages)
Publisher: Xlibris
Published: 04 Dec 2007

Save for later

 
New : $15.09  
New : $15.09
The Essentials of Classic Italian Cooking The Essentials of Classic Italian Cooking by Marcella Hazan

The Essentials of Classic Italian Cooking

by Marcella Hazan


ISBN 13: 9780752227900

Format: Hardcover (736 pages)
Publisher: Boxtree
Published: 03 Jun 2011
Other Format: Hardcover

Save for later

 
New : $27.21  
New : $27.21
Barrafina: A Spanish Cookbook Barrafina: A Spanish Cookbook by Sam Hart,Eddie Hart,Nieves Barragan Mohacho

Barrafina: A Spanish Cookbook

by Sam Hart,Eddie Hart,Nieves Barragan Mohacho


ISBN 13: 9781905490745

Format: Hardcover (256 pages)
Publisher: Fig Tree
Published: 07 Jul 2011

Save for later

 
New : $27.21  
New : $27.21
Angela Hartnett's Cucina: Three Generations of Italian Family Cooking Angela Hartnett's Cucina: Three Generations of Italian Family Cooking by Angela Hartnett,Gordon Ramsay

Angela Hartnett's Cucina: Three Generations of Italian Family Cooking

by Angela Hartnett,Gordon Ramsay


ISBN 13: 9780091910273

Format: Hardcover (272 pages)
Publisher: Ebury Press
Published: 03 May 2007

Save for later

 
New : $27.21  
New : $27.21
A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City by G Franco Romagnoli

A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City

by G Franco Romagnoli


ISBN 13: 9780060519209

Format: Paperback (272 pages)
Publisher: Harper Perennial
Published: Apr 2003

Save for later

 
New : $15.54  
New : $15.54
Cooking Apicius: Roman Recipes for Today Cooking Apicius: Roman Recipes for Today by Sally Grainger

Cooking Apicius: Roman Recipes for Today

by Sally Grainger


ISBN 13: 9781903018446

Format: Illustrated (128 pages)
Publisher: Prospect Books
Published: 01 Dec 2015

Save for later

 
New : $15.78  
New : $15.78
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library) by Pellegrino Artusi,Luigi Ballerini,Murtha Baca

Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)

by Pellegrino Artusi,Luigi Ballerini,Murtha Baca


ISBN 13: 9780802086570

Format: Illustrated (744 pages)
Publisher: University of Toronto Press
Published: 27 Dec 2003

Save for later

 
New : $66.96  
New : $66.96
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food) The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food) by Angelo M. Pellegrini,Ruth Reichl,Mario Batali

The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food)

by Angelo M. Pellegrini,Ruth Reichl,Mario Batali


ISBN 13: 9780812971552

Format: Paperback (272 pages)
Publisher: Random House Publishing Group
Published: 26 Aug 2005

Save for later

 
New : $18.47  
New : $18.47
Catalan Cuisine Catalan Cuisine by Andrews, Colman Colman Andrews,

Catalan Cuisine

by Andrews, Colman Colman Andrews,


ISBN 13: 9781898697763

Format: paperback
Publisher: Grub Street Publishing

Save for later

 
New : $15.45  
New : $15.45