Cooking on the Lam
by Joseph Iannuzzi
ISBN 13: 9781451623956
Format: Paperback (160 pages) Publisher: Simon & Schuster Published: 15 Oct 2010
Save for later
Don't Fill Up on the Antipasto: Tony Danza's Father-Son Cookbook
by Tony Danza
ISBN 13: 9781451624946
Format: Paperback (256 pages) Publisher: Scribner Published: 01 Sep 2010
Ralph's Italian Restaurant: 100 Years and 100 Recipes
by Jimmy Rubino, James Darren, Ted Taylor
ISBN 13: 9780738820606
Format: Paperback (224 pages) Publisher: Xlibris Corporation Published: 20 Dec 2000
Giovanna's Legacy Gifts from Her Italian Kitchen
by Mary I. Falbo
ISBN 13: 9781425798949
Format: Paperback (256 pages) Publisher: Xlibris Published: 04 Dec 2007
The Essentials of Classic Italian Cooking
by Marcella Hazan
ISBN 13: 9780752227900
Format: Hardcover (736 pages) Publisher: Boxtree Published: 03 Jun 2011 Other Format: Hardcover
Barrafina: A Spanish Cookbook
by Sam Hart,Eddie Hart,Nieves Barragan Mohacho
ISBN 13: 9781905490745
Format: Hardcover (256 pages) Publisher: Fig Tree Published: 07 Jul 2011
Angela Hartnett's Cucina: Three Generations of Italian Family Cooking
by Angela Hartnett,Gordon Ramsay
ISBN 13: 9780091910273
Format: Hardcover (272 pages) Publisher: Ebury Press Published: 03 May 2007
A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City
by G Franco Romagnoli
ISBN 13: 9780060519209
Format: Paperback (272 pages) Publisher: Harper Perennial Published: Apr 2003
Cooking Apicius: Roman Recipes for Today
by Sally Grainger
ISBN 13: 9781903018446
Format: Illustrated (128 pages) Publisher: Prospect Books Published: 01 Dec 2015
Science in the Kitchen and the Art of Eating Well (Lorenzo Da Ponte Italian Library)
by Pellegrino Artusi,Luigi Ballerini,Murtha Baca
ISBN 13: 9780802086570
Format: Illustrated (744 pages) Publisher: University of Toronto Press Published: 27 Dec 2003
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food)
by Angelo M. Pellegrini,Ruth Reichl,Mario Batali
ISBN 13: 9780812971552
Format: Paperback (272 pages) Publisher: Random House Publishing Group Published: 26 Aug 2005
Catalan Cuisine
by Andrews, Colman Colman Andrews,
ISBN 13: 9781898697763
Format: paperback Publisher: Grub Street Publishing