The Oxford Companion to Italian Food (Oxford Companions)
by Gillian Riley
ISBN 13: 9780198606178
Format: Illustrated (664 pages) Publisher: Oxford University Press Published: 01 Oct 2007 Other Format: Illustrated
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Strada Della Nonna: Passion, Parmesan and a Six Foot Rolling Pin
by Gian Bohan,Mori Maurizio,Andy Waple,Martin Edwards,Chris Brierley
ISBN 13: 9780954925437
Format: Paperback (160 pages) Publisher: Regional Magazine Company Published: 01 Nov 2008
The Classic Italian Cookbook
by Julia Della Croce
ISBN 13: 9780789410610
Format: Hardcover (176 pages) Publisher: Dk Pub (T) Published: Sep 1996 Other Format: Hardcover
A Taste of Crete
by June Marinos
ISBN 13: 9789607220493
Format: Paperback (32 pages) Publisher: Terzopoulos Books Published: Apr 2001
Stir: Mixing it Up in the Italian Tradition
by Barbara Lynch
ISBN 13: 9780618576814
Format: Illustrated (352 pages) Publisher: Houghton Mifflin Published: 04 Apr 2010
Perfect Italian Country Cooking (Look & Cook Series)
by Anne Willan
ISBN 13: 9780789419996
Format: Paperback (128 pages) Publisher: Dk Pub (P) (a) Published: Aug 1997 Other Format: Paperback
Simply Italian (Simply Series)
by
ISBN 13: 9781930603288
Format: Paperback (128 pages) Publisher: Silverback Books Inc Published: 28 Mar 2007
Modern Italian Cooking
by Caggiano
ISBN 13: 9780671754457
Format: Paperback (336 pages) Publisher: Simon & Schuster Published: 01 Jan 1992
Pizza
by Charles Scicolone, Michele Scicolone
ISBN 13: 9780767903738
Format: Paperback (224 pages) Publisher: Broadway Books Published: Oct 1999
SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes
by Valentina Harris, Roger Stowell
ISBN 13: 9781857933796
Format: Paperback (176 pages) Publisher: Pavilion Books Published: 22 Sep 1994 Other Format: Paperback
Let's Eat Greek (Let's eat series)
by Kypros Tofallis
ISBN 13: 9780572018009
Format: Paperback (160 pages) Publisher: W Foulsham & Co Ltd Published: Oct 1992
Secrets from an Italian Kitchen
by Anna Del Conte
ISBN 13: 9780552993654
Format: Paperback (352 pages) Publisher: Corgi Published: 21 Oct 1993