Antonio Carluccio's Southern Italian Feast: More Than 100 Recipes Inspired by the Flavour of Southern Italy
by Antonio Carluccio
ISBN 13: 9780563383932
Format: Hardcover (192 pages) Publisher: BBC Books Published: 26 Mar 1998
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Italian (Mini Cookshelf S.)
by
ISBN 13: 9781405443210
Format: Spiral-bound (256 pages) Publisher: Parragon Plus Published: 01 Nov 2004
Giada's Family Dinners: A Cookbook
by Giada De Laurentiis
ISBN 13: 9780307238276
Format: Illustrated (256 pages) Publisher: Clarkson Potter Published: 01 May 2006
Over the Top: Great Pizza & Pasta Sauces
by Maxine Clarke, Shirley Gill
ISBN 13: 9781842156360
Format: Paperback (128 pages) Publisher: Southwater Published: 31 Jul 2002
Complete Spanish Cookbook
by Jacki Pan-Passmore
ISBN 13: 9780316877176
Format: Paperback (416 pages) Publisher: Little, Brown Published: 04 Jan 1996 Other Format: Hardcover
Fish and Shellfish: The Carluccio's Collection
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988549
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 26 Mar 1999
Every Night Italian: Every Night Italian
by Giuliano Hazan,Marcella Hazan
ISBN 13: 9780684800288
Format: Hardcover (256 pages) Publisher: Scribner Published: 21 Aug 2000
ITALIAN KITCHEN
by Anna Del Conte,Flo Bayley
ISBN 13: 9781857936148
Format: Illustrated (224 pages) Publisher: Pavilion Books Published: 20 Apr 1995
Buonissimo
by 9.9campo Gino
ISBN 13: 9781904920892
Format: Paperback (176 pages) Publisher: Kyle Publishing Published: 03 Jun 2010 Other Format: Paperback
Great Tapas: The Essence of Spain in Deliciously Authentic Snacks and Appetizers
by Silvana Franco
ISBN 13: 9781840387735
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Paperback
Trattoria
by Patricia Wells
ISBN 13: 9781856263207
Format: Paperback (256 pages) Publisher: Kyle Cathie Published: 25 Mar 1999 Other Format: Hardcover, Paperback
Greek (Everyday Cookery)
by Unnamed
ISBN 13: 9781407578392
Format: Hardcover (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2009