Rome: Authentic Recipes Celebrating the Foods of the World
by Chuck Williams, Jean-Blaise Hall, Maureen B. Fant
ISBN 13: 9780848730062
Format: Hardcover (192 pages) Publisher: Oxmoor House Published: 30 Oct 2005
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Classic Italian Recipes
by
ISBN 13: 9781841643984
Format: Hardcover Publisher: Parragon Plus
A Little Taste of Spain
by Murdoch Books
ISBN 13: 9781740457538
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 01 May 2006
Masterclass in Italian Cooking
by Maxine Clark, Gus Filgate
ISBN 13: 9781862054349
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 21 Mar 2002
Simply Italian
by Valentina Harris
ISBN 13: 9780563370932
Format: Hardcover (192 pages) Publisher: BBC Books Published: 01 Jun 1995
ITALIAN VEG COOKING
by Emanuela Stucchi,Gus Filgate
ISBN 13: 9781857938302
Format: Paperback (160 pages) Publisher: Pavilion Books Published: 11 Apr 1996 Other Format: Hardcover
Italy: The Food Lover's Companion
by Marc Millon, Kim Millon
ISBN 13: 9780316912471
Format: Paperback (256 pages) Publisher: Little, Brown & Company Published: 07 Mar 1996 Other Format: Paperback
Fresh Spanish: Over 70 healthy recipes
by Sergio Vasquez
ISBN 13: 9780600614883
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Mar 2007
Mama's Italian Cookbook
by Unknown
ISBN 13: 9781407577005
Format: Hardcover (221 pages) Publisher: Parragon Book Service Ltd Published: 01 Nov 2009
The Best of Spanish Cooking
by Janet Mendel
ISBN 13: 9788492122950
Format: Paperback (172 pages) Publisher: Santana Books Published: Sep 1996
Fresh Italian: Over 70 healthy recipes
by Marina Filippelli
ISBN 13: 9780600614975
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 15 Sep 2006 Other Format: Paperback
Maxine Clark's Italian Kitchen
by Maxine Clark
ISBN 13: 9781845978280
Format: Hardcover (192 pages) Publisher: Ryland, Peters & Small Ltd Published: 12 Mar 2009