The Delia Collection: Italian
by Delia Smith
ISBN 13: 9780563487357
Format: Hardcover (144 pages) Publisher: BBC Books Published: 18 Mar 2004
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Made in Italy: Food and Stories
by Giorgio Locatelli,Dan Lepard
ISBN 13: 9781841157023
Format: Paperback (512 pages) Publisher: Fourth Estate Published: 01 Apr 2008
Flavours of Italy (Flavours of the World) (Flavours of the World S.)
by Clare Ferguson
ISBN 13: 9781900518611
Format: Hardcover (80 pages) Publisher: Ryland, Peters & Small Ltd Published: 22 Jul 1998
Italian (Classic Recipes)
by unknown
ISBN 13: 9780752531601
Format: Hardcover (256 pages) Publisher: Parragon Plus Published: 01 Oct 1999
Everyday Italian
by
ISBN 13: 9781407528007
Format: Hardcover (240 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2008
Pasta and Italian (Tesco Cookery S.)
ISBN 13: 9780752587479
Format: Hardcover (176 pages) Publisher: Parragon Book Service Ltd Published: 01 Jul 2002
Gennaro's Italian Year
by Gennaro Contaldo
ISBN 13: 9780755315468
Format: Hardcover (264 pages) Publisher: Headline Published: 25 Sep 2006 Other Format: Paperback
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques
by Linda Fraser
ISBN 13: 9781901289084
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Jan 1998 Other Format: Hardcover
Jamie's Italy
by Jamie Oliver
ISBN 13: 9780141043012
Format: Paperback (336 pages) Publisher: Penguin Published: 28 Jan 2010 Other Format: Hardcover, Illustrated, Paperback
Eating Up Italy: Voyages on a Vespa
by Matthew Fort
ISBN 13: 9781841153476
Format: Hardcover (320 pages) Publisher: Fourth Estate Published: 04 May 2004 Other Format: Paperback
Hamlyn All Colour Italian Cookbook
by Hamlyn
ISBN 13: 9780600578772
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 24 Jun 1993
Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)
by Ursula Ferrigno
ISBN 13: 9781840009163
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 12 Aug 2004