Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar: 1
by Jennifer Denton,Jason Denton,Kathryn Kellinger
ISBN 13: 9780060599744
Format: Illustrated (160 pages) Publisher: William Morrow & Company Published: Aug 2006
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Italian Cooking: Tuscan (International gourmet)
by Elizabeth Cornish
ISBN 13: 9780706368628
Format: Paperback (96 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 22 Mar 1990 Other Format: Paperback
Perfect Italian Country Cooking Pb
by Willan Anne
ISBN 13: 9780751303858
Format: Paperback (128 pages) Publisher: Dorling Kindersley Published: 19 Jun 1997 Other Format: Paperback
Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670
by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici
ISBN 13: 9781851459810
Format: Hardcover (112 pages) Publisher: Pavilion Books Published: 15 Oct 1992
Mushrooms and Truffles (The Carluccio's Collection)
by Antonio Carluccio,Priscilla Carluccio
ISBN 13: 9781899988914
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 27 Aug 1999
Ices Italia
by Linda Tubby,Jean Cazals
ISBN 13: 9781862059047
Format: Paperback (160 pages) Publisher: Pavilion Published: 03 Mar 2011
Food from an Italian Garden: More Than 200 Delicious Recipesfor Fruits And Vegetables: Traditional Fruit and Vegetable Recipes from Italy (Penguin Cookery Library)
by Judith Barrett, Claudia Karabaic Sargent, Sir John Mortimer
ISBN 13: 9780140232080
Format: Paperback (320 pages) Publisher: Penguin Published: 03 Nov 1994
Truly Italian: Quick and Simple Vegetarian Cooking
by Ursula Ferrigno,Jason Lowe
ISBN 13: 9781840001495
Format: Hardcover (224 pages) Publisher: Mitchell Beazley Published: 16 Sep 1999
The Zilli Cookbook
by Aldo Zilli
ISBN 13: 9780743295703
Format: Paperback (208 pages) Publisher: Simon & Schuster Published: 02 Oct 2006 Other Format: Paperback
Italian & Pasta: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)
by Gina Steer
ISBN 13: 9781844519521
Format: Illustrated (352 pages) Publisher: Flame Tree Illustrated Published: 30 Jul 2007
Gennaro's Italian Year
by Gennaro Contaldo
ISBN 13: 9780755315468
Format: Hardcover (264 pages) Publisher: Headline Published: 25 Sep 2006 Other Format: Paperback
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques
by Linda Fraser
ISBN 13: 9781901289084
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Jan 1998