Buy Used and New Italian Books

Molto Gusto: Easy Italian Cooking

by Mario Batali

ISBN 13: 9780061924323

Format: Hardcover (272 pages)
Publisher: ECCO Press,U.S.
Published: 15 Apr 2010

Save for later

Italian Intermezzo: Recipes by Celebrated Italian Chefs, Romantic Italian Music (Sharon O'Connor's menus & music)

by Sharon O'Connor

ISBN 13: 9781883914226

Format: Paperback (248 pages)
Publisher: Menus & Music Production Inc
Published: 10 Aug 2000

Save for later

Villa D'Este Cookbook

by Jean Govoni Salvadore

ISBN 13: 9781556708817

Format: Illustrated (136 pages)
Publisher: Stewart, Tabori & Chang Inc
Published: 28 May 1999

Save for later

Italian ("Good Housekeeping" Cookery Club S.)

by Good Housekeeping

ISBN 13: 9780091806422

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 16 Mar 1995

Save for later

Secrets of Italian Meat and Poultry Dishes (A Macdonald Orbis book)

by Beverly Leblanc

ISBN 13: 9780356155814

Format: Hardcover (96 pages)
Publisher: Macdonald
Published: 21 Apr 1988

Save for later

The Best Ever Italian Cookbook

by Carla Capalbo

ISBN 13: 9781840811841

Format: Paperback (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

Save for later

La Pasta, Anna Del Conte's Italian Kitchen.

by Anna Del Conte,Flo Bayley

ISBN 13: 9781857930382

Format: Hardcover (57 pages)
Publisher: Pavilion Books
Published: 21 Oct 1993
Other Format: Hardcover, Paperback

Save for later

Simple Italian Cookery: Aldo Zilli (E)

by Aldo Zilli

ISBN 13: 9780563521785

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 14 Jul 2005

Save for later

An Invitation to Italian Cooking

by Antonio Carluccio

ISBN 13: 9780747275916

Format: Paperback (224 pages)
Publisher: Headline
Published: 04 Apr 2005
Other Format: Hardcover, Paperback

Save for later

The Italian Ingredients Cookbook

by Kate Whiteman,etc.,Jeni Wright,Angela Boggiano

ISBN 13: 9781859675380

Format: Illustrated (256 pages)
Publisher: Lorenz Books
Published: 01 Mar 1998

Save for later

Fresh Italian: Over 70 Healthy Recipes

by Marina Filippelli

ISBN 13: 9780600617808

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Mar 2008
Other Format: Hardcover

Save for later

The Classic Italian Cooking Course

by Linda Fraser, Jeni Wright, William Lingwood, Angela Boggiano, Sian Keogh

ISBN 13: 9781840381528

Format: Hardcover (128 pages)
Publisher: Anness Publishing Limited, Hermes House, London
Published: 03 Jan 2000

Save for later