New Chinese Cookery School
by Kenneth Lo
ISBN 13: 9780356109626
Format: Hardcover (320 pages) Publisher: Macdonald Published: 24 Oct 1985 Other Format: Paperback
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The Complete Encyclopedia of Chinese Cooking by Kenneth Lo (1991-08-06)
ISBN 13: 9780863630248
Format: Hardcover (224 pages) Publisher: Ivy Leaf Published: 01 Jan 1991
The Wok Cook Book (A Mayflower Book)
ISBN 13: 9780583129299
Format: Paperback (160 pages) Publisher: Grafton Published: 23 Apr 1981 Other Format: Paperback
The Complete Encyclopedia of Chinese Cooking
ISBN 13: 9780862730260
Format: Paperback Publisher: st michael Published: 01 Jan 1982
Quick and Easy Chinese Cooking
ISBN 13: 9780330258944
Format: Paperback (208 pages) Publisher: Pan Published: 09 Nov 1984 Other Format: Paperback
The Feast of My Life
ISBN 13: 9780385404501
Format: Hardcover (240 pages) Publisher: Doubleday Published: 05 Aug 1993
Encyclopaedia of Regional Chinese Cooking
ISBN 13: 9780706421798
Format: Hardcover (192 pages) Publisher: Octopus Bks. Published: 09 Nov 1984
The Complete Encyclopaedia of Chinese Cooking
ISBN 13: 9781850510574
Format: Hardcover (224 pages) Publisher: Reed Editions Published: Jul 1985 Other Format: Hardcover, Paperback
Chinese Cookery Masterclass
by Kenneth Lo, Willy Mark
ISBN 13: 9780356106014
Format: Hardcover (224 pages) Publisher: Macdonald Published: 25 Oct 1984 Other Format: Hardcover
Ken Lo's New Chinese Cookery
ISBN 13: 9780356176635
Format: Paperback (288 pages) Publisher: Little, Brown Published: 11 May 1989 Other Format: Hardcover, Paperback
Cooking and Eating the Chinese Way
ISBN 13: 9780583131360
Format: Hardcover (272 pages) Publisher: HarperCollins Publishers Ltd Published: 13 Mar 1980
The Wok Cookbook
ISBN 13: 9780586208618
Format: Paperback (160 pages) Publisher: Grafton Published: 22 Mar 1989 Other Format: Paperback