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Desserts (Master Chefs S.) Desserts (Master Chefs S.) by Michel Roux,Simon Wheeler

Desserts (Master Chefs S.)

by Michel Roux,Simon Wheeler


ISBN 13: 9780297836483

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996
Other Format: Hardcover, Paperback

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Cooking for Two Cooking for Two by Albert Roux,Michel Roux

Cooking for Two

by Albert Roux,Michel Roux


ISBN 13: 9780333600689

Format: Paperback (256 pages)
Publisher: Macmillan
Published: 22 Oct 1993
Other Format: Hardcover

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Sauces: Sweet and Savoury, Classic and New Sauces: Sweet and Savoury, Classic and New by Michel Roux,Kate Whiteman,Martin Brigdale

Sauces: Sweet and Savoury, Classic and New

by Michel Roux,Kate Whiteman,Martin Brigdale


ISBN 13: 9781899988211

Format: Hardcover (176 pages)
Publisher: Quadrille Publishing Ltd
Published: 25 Oct 1996
Other Format: Paperback

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Eggs Eggs by Michel Roux

Eggs

by Michel Roux


ISBN 13: 9781844003112

Format: Import (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Mar 2007
Other Format: Hardcover

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Cheese: The essential guide to cooking with cheese, over 100 recipes Cheese: The essential guide to cooking with cheese, over 100 recipes by Michel Roux

Cheese: The essential guide to cooking with cheese, over 100 recipes

by Michel Roux


ISBN 13: 9781849499668

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 19 Oct 2017

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Pastry: Savoury and Sweet Pastry: Savoury and Sweet by Michel Roux

Pastry: Savoury and Sweet

by Michel Roux


ISBN 13: 9781844006205

Format: Illustrated (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Oct 2008

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Michel Roux: The Collection Michel Roux: The Collection by Michel Roux

Michel Roux: The Collection

by Michel Roux


ISBN 13: 9781849491853

Format: Illustrated (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 25 Oct 2012

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Sweet Sauces, Creams and Ices Sweet Sauces, Creams and Ices by Michel Roux,Martin Brigdale

Sweet Sauces, Creams and Ices

by Michel Roux,Martin Brigdale


ISBN 13: 9781902757421

Format: Hardcover (64 pages)
Publisher: Quadrille Publishing Ltd
Published: 07 Jul 2000

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Sauces: Savoury and Sweet: Savoury & Sweet Sauces: Savoury and Sweet: Savoury & Sweet by Michel Roux

Sauces: Savoury and Sweet: Savoury & Sweet

by Michel Roux


ISBN 13: 9781844006977

Format: Illustrated (304 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Oct 2009

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French Country Cooking French Country Cooking by Michel Roux,Albert Roux

French Country Cooking

by Michel Roux,Albert Roux


ISBN 13: 9781844009268

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Mar 2011

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Michel Roux Sauces Michel Roux Sauces by Michel Roux, Martin Brigdale

Michel Roux Sauces

by Michel Roux, Martin Brigdale


ISBN 13: 9780847832903

Format: Hardcover (304 pages)
Publisher: Rizzoli International Publications
Published: 16 Mar 2010

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