Italian Regional Cookery
by Valentina Harris
ISBN 13: 9780563214700
Format: Hardcover (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Paperback
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What Pasta, Which Sauce?
ISBN 13: 9781856262828
Format: Spiral-bound (160 pages) Publisher: Kyle Cathie Published: 28 May 1998
Real Food Cookbook
by Real Food Festival
ISBN 13: 9781844839575
Format: Hardcover (224 pages) Publisher: Duncan Baird Publishers Published: 14 Apr 2011
Regional Italian Cooking
by Valentina Harris, David Sim
ISBN 13: 9780744520941
Format: Paperback (96 pages) Publisher: Walker Books Ltd Published: 29 Aug 1991
ISBN 13: 9780563214717
Format: Paperback (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Hardcover
Classic Italian Cooking: Recipes for Mastering the Italian Kitchen
ISBN 13: 9781840727258
Format: Hardcover (336 pages) Publisher: Spruce Published: 30 Jan 2008
Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish
ISBN 13: 9780304350100
Format: Hardcover (160 pages) Publisher: Cengage Learning Published: 01 Jan 1980
Instant Italian: 100 Recipes for Stylish Dishes in Minutes
ISBN 13: 9781850296720
Format: Paperback (128 pages) Publisher: Conran Published: 28 Sep 1995 Other Format: Hardcover
Italia! Italia!: A Passion for the Real Food of Italy
ISBN 13: 9781841880969
Format: Paperback (192 pages) Publisher: Cassell Illustrated Published: 14 Sep 2000 Other Format: Hardcover
100 Great Risottos
ISBN 13: 9781844030576
Format: Hardcover (144 pages) Publisher: Cassell Published: 09 Oct 2003
Fiori di Zucca: Recipes and Memories from My Family's Kitchen Table
ISBN 13: 9781848990692
Format: Hardcover (256 pages) Publisher: Watkins Publishing LTD Published: 06 Jun 2013
Recipes from an Italian Terrace
ISBN 13: 9781844034857
Format: Paperback (192 pages) Publisher: Cassell Published: 13 Apr 2006 Other Format: Hardcover
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