The Taste of China
by Ken Hom
ISBN 13: 9781858913346
Format: Paperback (224 pages) Publisher: Bracken Books Published: 28 Oct 1994 Other Format: Hardcover, Paperback
Save for later
Ken Hom Travels with a Hot Wok
ISBN 13: 9780563383949
Format: Hardcover (240 pages) Publisher: BBC Books Published: 18 Dec 1997 Other Format: Hardcover, Paperback
East Meets West: A New Cuisine Combining Techniques And Ingredients From 3 Countries
ISBN 13: 9780333459898
Format: Hardcover (256 pages) Publisher: Macmillan Published: Nov 1987
Fragrant Harbour Taste: New Cooking of Hong Kong
ISBN 13: 9780593020586
Format: Hardcover (288 pages) Publisher: Bantam Press Published: 17 Oct 1991
Ken Hom Cooks Chinese (TV Cooks S.)
ISBN 13: 9780563387978
Format: Paperback (64 pages) Publisher: BBC Books Published: 28 Nov 1996
Ken Hom's Hot Wok
ISBN 13: 9781856133661
Format: Hardcover (224 pages) Publisher: Ted Smart Published: 31 Dec 1996 Other Format: Hardcover
Quick and Easy Chinese Cookery
ISBN 13: 9780563214885
Format: Hardcover Publisher: BBC Books Published: 18 May 1989 Other Format: Paperback
Ken Hom Cooks Noodles and Rice (TV Cooks S.)
ISBN 13: 9780563384540
Format: Hardcover (64 pages) Publisher: BBC Books Published: 17 Sep 1998
ISBN 13: 9780563206750
Format: Paperback (128 pages) Publisher: BBC Books Published: 18 May 1989 Other Format: Hardcover
ISBN 13: 9781858131498
Format: Hardcover Publisher: Parragon Plus Published: 15 Nov 1995 Other Format: Hardcover, Paperback
Simple Chinese Cookery
ISBN 13: 9780563521792
Format: Paperback (128 pages) Publisher: BBC Books Published: 03 Feb 2005
My Kitchen Table: 100 Quick Stir-fry Recipes
ISBN 13: 9781849901475
Format: Paperback (208 pages) Publisher: BBC Books Published: 06 Jan 2011
FREE UK DELIVERY 
Global shipping from £2.99
FREE UK DELIVERY
30 Day Refund Guarantee
