Wok & Co: The Very Best of Ken Hom
by Ken Hom
ISBN 13: 9781844301775
Format: Hardcover (248 pages) Publisher: Hachette Illustrated UK Published: 15 Oct 2005
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The Taste of China
ISBN 13: 9780333572375
Format: Paperback (192 pages) Publisher: Macmillan Published: 21 Feb 1992 Other Format: Hardcover, Paperback
Ken Hom's New Chinese Cookery
by Hom, Ken Ken Hom,
ISBN 13: 9780563534198
Format: hardcover Publisher: BBC Books
Ken Hom's Asian Ingredients: A Guide with Recipes
ISBN 13: 9780898157956
Format: Hardcover (128 pages) Publisher: Ten Speed Press Published: 14 Feb 1996
Chinese Recipes
ISBN 13: 9781857939743
Format: Hardcover Publisher: Pavilion Books Published: 31 Dec 1997 Other Format: Hardcover
Ken Hom's Illustrated Chinese Cookery
ISBN 13: 9780563371564
Format: Paperback (288 pages) Publisher: BBC Books Published: 06 Jun 1996 Other Format: Hardcover
Ken Hom's Cuisine: East Meets West
ISBN 13: 9781858131443
Format: Hardcover Publisher: Parragon Plus Published: 15 Nov 1995
Quick and Easy Chinese Cookery
ISBN 13: 9780563206750
Format: Paperback (128 pages) Publisher: BBC Books Published: 18 May 1989 Other Format: Hardcover
TASTE OF CHINA (Pavilion Classic Cookery)
ISBN 13: 9781857939248
Format: Paperback (192 pages) Publisher: Pavilion Books Published: 31 Oct 1996 Other Format: Hardcover, Paperback
Ken Hom's Vegetarian Cookery
ISBN 13: 9780563369585
Format: Paperback (216 pages) Publisher: BBC Books Published: 26 Jan 1995
Ken Hom's Quick Wok: The Fastest Food in the East
ISBN 13: 9780747276005
Format: Paperback (160 pages) Publisher: Headline Home Published: 03 Feb 2003 Other Format: Hardcover
Ken Hom's Hot Wok: Over 150 One-pan Wonders
ISBN 13: 9780563384687
Format: Paperback (224 pages) Publisher: BBC Books Published: 04 Feb 1999 Other Format: Hardcover
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