Great Value Gourmet: Meals and Menus for 1 Pound
by Paul Gayler
ISBN 13: 9780753800393
Format: Paperback (240 pages) Publisher: Orion Published: 01 Sep 1997
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Pure Vegetarian
ISBN 13: 9781856267403
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 07 Feb 2008 Other Format: Paperback
A Passion for Potatoes
ISBN 13: 9781856263948
Format: Paperback (176 pages) Publisher: Kyle Books Published: 18 Oct 2001
Steak: From T-bone Steak to Teryiake Beef Salad
ISBN 13: 9781903221426
Format: Hardcover (144 pages) Publisher: Jacqui Small LLP Published: 09 May 2006
A Passion for Cheese: More Than 130 Innovative Ways to Cook with Cheese
ISBN 13: 9781856263344
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 06 May 1999
Vegetarian Cookery (DK Living)
ISBN 13: 9780751329186
Format: Paperback (168 pages) Publisher: DK Published: 06 Jul 2000
Paul Gayler's Sauce Book: 300 World Sauces Made Simple
ISBN 13: 9781856268004
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 16 Oct 2008
The World in Bite Size: Tapas, Mezze and Other Tasty Morsels
ISBN 13: 9781856267212
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 11 Oct 2007
Passion for Vegetables
ISBN 13: 9781856264761
Format: Paperback (176 pages) Publisher: Kyle Books Published: 13 Feb 2003 Other Format: Hardcover
Vegetarian Cookbook
ISBN 13: 9780751306637
Format: Hardcover (168 pages) Publisher: DK Published: 1999
Little Book of Pasta and Noodles (Paul Gaylers Little Book of)
ISBN 13: 9781856268424
Format: Hardcover (112 pages) Publisher: Kyle Cathie Published: 13 Mar 2009
Small Bites: Tapas, mezze and other tasty morsels
ISBN 13: 9780857832870
Format: Paperback (192 pages) Publisher: Kyle Books Published: 15 Jan 2015
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